16/01/2026
Eating Well in Central London? Our January picks highlight standout healthy dining spots:
Tendril, Mayfair
Michelin Guide-recognised, Tendril offers a refined plant-based dining experience, currently showcasing its limited-edition January vegan tasting menu of innovative, chef-led dishes.
The Good Life Eatery, Marylebone
A much-loved cafe dedicated to organic, nourishing food, from fresh juices and smoothies to seasonal breakfast, lunch, and dinner options.
Delamina, Marylebone
Delamina serves health-conscious Mediterranean dishes which blend middle Eastern and European culinary influences, including grilled and roasted meats alongside seasonal vegetables.
Holy Carrot, Notting Hill
Known for transforming humble ingredients into unique flavours, Holy Carrot pairs culinary creativity with a near zero-waste philosophy, supported by its in-house fermentation lab.
The Laslett, Notting Hill
The Henderson Bar & Kitchen at The Laslett offers a winter menu centred on nutrient-dense, seasonal dishes, including weekly specials with plant-based options, designed to nourish through fun flavours!
All located within easy reach of our short- and long-stay residences. Discover our premium accommodations: https://buff.ly/qST1fAe
📍 Food pictured at The Henderson Bar & Kitchen