02/09/2026
A taste of Borneo is coming to Kuala Lumpur. ✨
Discover the flavors of Sabah at Latest Recipe, featuring guest Chef Hilary from Le Méridien Kota Kinabalu.
Expect authentic Sabahan favorites including Ikan Pari Sinagol, Ayam Kampung Masak Liku, Tiyula Itum Daging/Ayam and more. Bringing the flavors of Borneo to your table.
Sunday–Thursday
RM260 nett for 2 persons
Friday–Saturday
RM208 nett per adult | RM104 nett per child
📅 18–27 September 2026
📍 Latest Recipe, Le Méridien Kuala Lumpur
Prior reservations are recommended.
WhatsApp +60 12 602 1367 or email [email protected]