03/06/2026
🔥 FIRST FRIDAY OF THE MONTH – STEAK & FRITES! 🔥
On the first Friday of every month, I'll be firing up the offset smoker, cooking proper low 'n slow BBQ over local aged ironbark for that unbeatable smoky flavour.
🔥 This Friday Night's Special:
400g Reverse-Seared Rib-Eye Steak 🥩
Smoked low and slow before being finished over the coals, served with a generous pile of crispy French fries, finished with salt flakes and topped with our house made French-style Entrecôte sauce. 🇫🇷🍟
⚠️ STRICTLY LIMITED – ONLY 24 SERVES AVAILABLE
When they're gone, they're gone. First in, first served.
Tag your BBQ crew and we'll see you at the smoker! 🔥🍻