The Copley Hotel

29/05/2026

Copley SA 5732

What’s On Next Week at the Copley Hotel
Another solid week rolling through the outback, and the pub’s got plenty happening if you’re hungry, thirsty, or just avoiding cooking. The bar’s cold, the kitchen’s firing, and the evenings are perfect for settling in.

Quick mention, our new Stubby Coolers have dropped, come on in and grab them quick, They Won't last long! Also have stickers and magnets available too!!!

Wednesday – Steak Night
Mid‑week means meat. Your favorite cuts cooked just how you like them, proper pub plates, and that easy Wednesday buzz. If you’re rolling in after work or passing through town, this is the night to treat yourself.

Thursday – Parmy Night
The weekly classic. Crispy schnitty, big toppings, chips, salad, and absolutely no regrets. Always a favorite and always worth the stop.

Friday – Happy Hour 4–6pm
Cold drinks, good people, and the perfect way to slide into the weekend. Whether you’re knocking off or cruising through, it’s two hours of proper outback unwinding.

Saturday – Pizza & Pasta Night
Fresh house‑made pizzas and hearty pasta dishes from 5pm. Big flavors, big portions, and the kind of easy Saturday feed that works for families, travelers, and anyone chasing a no‑stress dinner. Dine‑in or take‑away.

Another week sorted — good food, cold drinks, and plenty of reasons to swing past the Copley Hotel.

29/05/2026

Happy Hour is rolling in from 4–6pm today, and it’s the perfect excuse to slow down for a minute. The fridges are stocked, the glasses are cold, and the bar’s got that easy end‑of‑week buzz that always hits different out here. Whether you’re knocking off after a long one, cruising through town on a road trip, or just looking for a reason to treat yourself, we’ve got the right drink waiting. It’s two hours of proper outback unwinding — good people, good prices, and that familiar Copley feeling that makes you want to stay a little longer than you planned. Swing past, settle in, and let the afternoon take care of itself.

28/05/2026

28/05/2026

🧀🔥 THURSDAY = PARMY NIGHT 🔥🧀
If you’re hearing a faint sizzle drifting across the Outback…
that’s tonight’s parmy whispering “don’t cook — come to the pub.”

Crispy schnitty.
Proper melty cheese.
Chips that slap.
Salad (for balance, obviously).

From 6pm at the Copley Hotel.
Bring your mates, bring your appetite,
and bring your strongest opinion on parmi vs parma —
we’ll settle it at the bar like civilised locals.

Loser shouts the first round.

22/05/2026

Happy Hour is rolling from 4–6pm, and honestly, it’s the best two hours you’ll spend all day. Cold drinks, proper prices, and that sweet moment when you realise dinner can absolutely wait because you’ve earned a knock‑off. Whether you’re a local winding down or a traveller discovering how we do things out here, the bar’s ready, the fridges are humming, and the staff are pretending they’re not judging your drink choices. Slide in, settle in, and start your evening the right way.

20/05/2026

aka Leigh Creek Hotel SA

STEAK NIGHT IS ON TONIGHT AT THE COPLEY
If you’ve been hanging out for a proper mid‑week feed, tonight’s the night to roll in.
We’ve got two cracking cuts on special — T‑Bone and Rump — both discounted tonight only and cooked exactly how you like it.

There’s nothing fancy or fussy about it. Just good meat, hot grill, cold drinks, and that easy mid‑week pub atmosphere where everyone’s shaking off the day and settling in for a decent feed. Whether you’re chasing a big hearty T‑Bone or a classic Rump that hits the spot every time, we’ve got you covered.

Bring your mates, bring your appetite, or just bring yourself — the grill’s fired up and the specials run until we sell out.
See you tonight at the Copley.

19/05/2026

What’s On This Week at the Copley Hotel
🥩 Wednesday – Steak Night
Big cuts, big flavours, priced right. Mid‑week feed sorted.

🍗 Thursday – Parmy Night
Crispy, cheesy, unbeatable. New toppings coming soon.

🍻 Friday – Happy Hour 4–6pm
Cold drinks, good tunes, and zero judgement.

See you at the pub, legends.

07/05/2026

The Copley Hotel

06/05/2026

THIS WEEK’S SPECIALS AT THE COPLEY HOTEL SA 5732

PORK BANGERS & MASH
Served with peas and rich onion gravy. Proper comfort food.

LAMB CHOPS
Tender chops with mash and veg — the kind of feed that fixes a long day.

PORTERHOUSE SNITTYS — THEY’RE BACK
They sold out faster than a cold beer on a 40‑degree day…
But we’ve restocked, crumbed fresh, and they’re ready to go again.

Come grab a feed at your local.

04/05/2026

🥩🔥 THE RETURN OF A LEGEND 🔥🥩
PORTERHOUSE BEEF SNITTY IS BACK!

The one. The only. The fan favourite.
Crumbed in‑house, cooked to perfection, and served with all the good stuff.

Stock is strictly limited — get in early!
Once they’re gone, they’re gone.

Only at The Copley Hotel.