Historic Inns Kingston

12/24/2025

Christmas Eve ham. Almost there

01/20/2025

Korean scientists have developed solar panels you can (almost) see through! Unlike traditional dark panels, these transparent cells capture invisible UV and infrared light while letting visible light pass through - imagine turning every window in a skyscraper into a power plant without blocking the view.

While still in development, this tech could revolutionize how we integrate solar power into our daily lives.

08/22/2021

There is a new five star restaurant in down town Kingston. What a delight. Quite often when 'eating out' I feel the experience does not meet expectations (I could do this at home). Not so for the all new Mayla Concept restaurant on King Street. It was not just the quality of the food but combination of flavours, some with that hint of eastern spice and other delights to make for an exceptional evening out. The new decor added greatly to the ambiance and service was knowedgable and attentive.

The restaurant menu is divided into three sections 'Earth' - for produce from the ground 'Fire, - for the protein dishes and 'Water' for seafood and fish. We began with a shared dish of three vegetable bowls - Stuffed eggplant and zucchini, diced tomato, and ricotta feta all served with flatbread. Each dish provided a unique experience but combined to make a delicious starter.

Tess had the sea bass and I had the lamb. Both were execptional dishes and combined with a bottle of Viña Amalia, Malbec from Argentinia, all finished off with Turkish coffee made for a delighful evening.

Well done Mayla

Welcome to Mayla Concept.

05/07/2021

Treat Mom to our Mother's Day Weekend, Lamb Rack Dinner! Preorder today for May 7th, 8th or 9th. Lamb comes with Crispy Patatas Bravas & Chili Miso Butter Green Beans, serves 2-3 people. $109+ HST

04/28/2021

Dinner for Two || Available for pick up between 4pm - 8pm on Friday, April 23 and Saturday, April 24. 🍽️

Dinner is served cold with reheating instructions. Add a bottle of wine to your order! Our recommendations are Armilla Brunello or Fenocchio Barbera d’Alba.

Place your order before 4pm the day before - order online: https://bit.ly/39GLKWM, call us at 613-547-5483 or email [email protected].

04/18/2021

Hours Update! Starting today: Sunday and Monday - we will be open for retail and take out from 4-8pm; Tuesday through Saturday - our Food & Wine Shop will be available from 12-8pm and hot food take out for curbside or pick up will be from 4-8pm.

Thank you for continuing to support us and shopping local!

04/01/2021

Easter Weekend Dinner for Two menu! 😍 Available Friday, Saturday & Sunday 4-8:30pm. Dinner is served cold with heating instructions.

Place your order before 4pm the day before - order online, call us at 613-547-5483 or email [email protected].

04/01/2021

• Lamb chop scottadito (burned fingers) served with a mint & lemon risotto and broccoli sautéed in a "Tuscan" mix (onion, garlic, chili, anchovy, and mint). Featured tonight

03/19/2021

Antipasti board. 😍😍 Always on for lunch and dinner, and available for takeout!