Copper Beech Guest House

Copper Beech Guest House Bed&Breakfast on the ocean's edge in Haida Gwaii. This place is brimming with character. You will leave delighted by the abundant beauty and delicious food.

On today's menu: Susan's salmon cakes and caramelized onion sourdough foccacia. I made a lemon, garlic and dill sauce fo...
08/05/2026

On today's menu: Susan's salmon cakes and caramelized onion sourdough foccacia. I made a lemon, garlic and dill sauce for the cakes. Fresh pickled garlic scapes that we grew in our garden...and the usual delicious compotes etc.

A bit of savory and sweet today. Susan's sourdough foccacia du jour, her chicken liver pate', my egg salad, garlic conf...
08/04/2026

A bit of savory and sweet today. Susan's sourdough foccacia du jour, her chicken liver pate', my egg salad, garlic confit, cheeses, salami and various meats. Plus our fruit compotes, jams and other wondrous yummies! Very happy guests.... 💗

For today's full house: Apricot crisp! With all of our wonderful stewed fruits, compotes, jams, yogurt and Susan's sourd...
08/03/2026

For today's full house: Apricot crisp! With all of our wonderful stewed fruits, compotes, jams, yogurt and Susan's sourdough. Yum!

Today, I made my cinnamon bread pudding with cream cheese and sesame brittle. Perfect for a cool morning.
07/26/2026

Today, I made my cinnamon bread pudding with cream cheese and sesame brittle. Perfect for a cool morning.

Rufus making himself at home!
07/25/2026

Rufus making himself at home!

Today, I made cranberry, cream cheese tea scones brushed with rose petal syrup. I am also making garlic confit with rose...
07/25/2026

Today, I made cranberry, cream cheese tea scones brushed with rose petal syrup. I am also making garlic confit with rosemary and a new compote! Apricot with vanilla, honey, cinnamon and amaretto. On a roll!

A homestyle breakfast, sausages, my version of hashbrowns, Susan's sourdough foccacia and our usual fare. And of course,...
07/24/2026

A homestyle breakfast, sausages, my version of hashbrowns, Susan's sourdough foccacia and our usual fare. And of course, Rufus, the best dog in Universe!

On today's menu: Susan's lemon curd overnight oats with rose petals, wild strawberries and rose petal syrup. 💕
07/23/2026

On today's menu: Susan's lemon curd overnight oats with rose petals, wild strawberries and rose petal syrup. 💕

For today, sesame brittle pancakes and hot maple syrup with cinnamon and butter. Guests asked why they taste so good. I ...
07/22/2026

For today, sesame brittle pancakes and hot maple syrup with cinnamon and butter. Guests asked why they taste so good. I used whipping cream instead of buttermilk, because the store was out. Might be a new way!

On today's menu: Susan's sourdough potato and onion foccacia. Tomatoes, cheese and bacon, though I forgot to take a phot...
07/21/2026

On today's menu: Susan's sourdough potato and onion foccacia. Tomatoes, cheese and bacon, though I forgot to take a photo of the bacon lol. Plus, our usual goodies.

Address

1590 Delkatla
Masset, BC
V0T1M0

Telephone

+12506269666

Website

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