Naramata Inn

Naramata Inn We’re a really great restaurant. With rooms. Home to Eliza - a Naramata Wine Bar

Bienvenue chez Bistro Lapin Perdu — opening May 16, 2025. Local restaurateurs Christopher Royal and Michael Ziff are ope...
04/17/2025

Bienvenue chez Bistro Lapin Perdu — opening May 16, 2025.

Local restaurateurs Christopher Royal and Michael Ziff are opening the gates and welcoming locals back to the historic Naramta Inn with a new and exciting chapter: a bistro that is part French countryside, part lakeside legend, and entirely Naramata.

Rooted in whimsy, Lapin Perdu is bringing a fresh, revitalized energy to this iconic space with top-notch staff, a focused wine list, a menu reminiscent of your grandmère’s table, and playful hospitality where you lose track of time—in the best way.

Rooms will be available at the Inn starting mid-June. Further details on naramata.com coming soon.

Follow along on the wild new journey with Bistro Lapin Perdu as we prepare to open the doors this May!



cc. Discover Naramata

Naramata Inn has closed indefinitely as of Wednesday, 1 January 2025. This decision reflects the continued challenging c...
01/03/2025

Naramata Inn has closed indefinitely as of Wednesday, 1 January 2025. This decision reflects the continued challenging conditions for tourism and hospitality in the Okanagan. We are deeply grateful to have been part of so many cherished memories and special occasions in one of the most beautiful places in the Okanagan Valley. While the Inn is closed to the public, Naramata Hospitality Limited Partnership is committed to the preservation of this important historical property and will be investing to maintain it in excellent condition.

We are saddened to take this step. Since taking stewardship of the Inn 5 years ago it has been a privilege to showcase the Inn and the Village to almost 100,000 guests. We want to express our thanks to the several hundred people who have worked at the Inn during that time and to the many local suppliers and partners who have supported the project. They have created wonderful lifelong memories and experiences of Naramata for so many people.

To our talented team – we are so grateful for your time, talents, and providing such genuine hospitality to all our guests over the years. Thank you.

Our final dinner service was held on 30 December 2024. Thank you for your support and loyalty over the past years—we are so grateful for your patronage.

If you have any questions or require assistance regarding this news, please contact [email protected].

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Sending holiday cheer from Naramata Inn! May your days be merry, bright, and full of love this season. 🎄🌟📷 :
12/25/2024

Sending holiday cheer from Naramata Inn! May your days be merry, bright, and full of love this season. 🎄🌟

📷 :

Chef is back at the Inn starting tomorrow! From Dec. 20-23, enjoy his Eliza Menu Takeover featuring dishes like Oyster ...
12/20/2024

Chef is back at the Inn starting tomorrow! From Dec. 20-23, enjoy his Eliza Menu Takeover featuring dishes like Oyster Chardonnay Soup. 🎄

Don’t miss his exclusive Cookbook Demo (Dec. 20 & 24), Italian-inspired "Poor Italian Farmer" Demo (Dec. 21 & 23), and Whisky & Chocolate Tasting Experience (Dec. 22). 🎉

Availability is limited, so grab your spot now by clicking the link below.

Get ready for Chef to take over the menu at Eliza from Dec. 20-23! Indulge in a special three-course prix-fixe menu fea...
12/14/2024

Get ready for Chef to take over the menu at Eliza from Dec. 20-23! Indulge in a special three-course prix-fixe menu featuring dishes like Guava-Braised Short Ribs and "Xmas in a Jar." 🎄✨

Limited seating is available so secure your spot now via the link below.

https://naramatainn.com/happenings/

Celebrate the season with a truly special dining experience on Dec. 24-25 for Christmas Eve and Christmas Day. 🌟 Enjoy a...
12/14/2024

Celebrate the season with a truly special dining experience on Dec. 24-25 for Christmas Eve and Christmas Day. 🌟 Enjoy a festive coursed dinner featuring seasonal dishes and optional wine pairings. 🍷🎄

Reserve your table today by clicking the link below.

📷 :

https://naramatainn.com/happenings/

Come unwind at Eliza, your cozy local spot for a glass of wine, creative cocktails, holiday spirit, and even better comp...
12/07/2024

Come unwind at Eliza, your cozy local spot for a glass of wine, creative cocktails, holiday spirit, and even better company. 🍸✨

📷 :

December 7 is just around the corner! ✨ Don’t miss out on a unique eight-course dinner with Chef Yoann Therer and Chef L...
12/07/2024

December 7 is just around the corner! ✨ Don’t miss out on a unique eight-course dinner with Chef Yoann Therer and Chef Luke Kolpin, whose impressive experience spans three Michelin-starred Noma and Seattle’s renowned Canlis. 🍷🍽️

Reserve your spot now at the link below.

📷 :

https://naramatainn.com/happenings/

Chef is back at Naramata Inn this December, bringing his award-winning culinary flair and creativity. As a renowned pas...
12/06/2024

Chef is back at Naramata Inn this December, bringing his award-winning culinary flair and creativity. As a renowned pastry chef, restaurateur, author, and judge on The Great Canadian Baking Show, Chef Bruno is ready to showcase his skills in a series of exclusive events. Here’s what’s coming up during his return.

Dec. 20–23 – Chef Bruno’s Eliza Menu Takeover with dishes like Guava-Braised Short Ribs, and more.

Dec. 20 & 24 – Chef's Bruno's Cookbook Demo featuring dishes from The Bacon, Butter, Bourbon, and Chocolate Cookbook.

Dec. 21 & 23 – Discover Italy with Chef Bruno and enjoy Italian dishes like Canederli Dumplings and Zeppoli Donuts.

Dec. 22 – Whisky & Chocolate Tasting Experience pairing exceptional whiskies with unique desserts.

Limited spots are available so reserve now at the link below.

https://naramatainn.com/happenings/

December 7 is almost here! 🌟 Join us for a special eight-course dinner as our own Chef Yoann Therer teams up with Chef L...
11/30/2024

December 7 is almost here! 🌟 Join us for a special eight-course dinner as our own Chef Yoann Therer teams up with Chef Luke Kolpin, whose distinguished career includes time at three Michelin-starred Noma and Seattle’s iconic Canlis. 🐟✨

Reserve now at the link below.

📷 :

https://naramatainn.com/happenings/

Halibut.Vadouvan, courgette, and chili.📷 :
11/29/2024

Halibut.
Vadouvan, courgette, and chili.

📷 :

Chawanmushi.Squash, scallop, and vine jaune.📷 :
11/26/2024

Chawanmushi.
Squash, scallop, and vine jaune.

📷 :

Address

3625 1st Street
Penticton, BC
V0H1N0

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