The Ashborne Cafe

10/17/2026

Celebrating the quiet beauty of the season 🧡🍂✨

10/14/2026

THE ASHBORNE CAMERA ROLL 📷
A collection of moments, through your eyes.

Calling all Ashborne lovers!

We know we’re not the only ones with a camera roll full of coffee, beautiful food, and little moments worth remembering.

Now we’d love to see yours.

The morning rituals, favourite orders, brunch dates, and everything in between.

Each month, we’ll be curating a beautiful collage of your favourite Ashborne moments, captured by you.

And as a little thank-you, we’ll select one favourite photograph each month to receive a $25 Ashborne gift card.

Have a photo tucked away in your camera roll? Send it to us via DM for a chance to be featured!

Captured by you. Celebrated by us.

(By submitting, you’re giving us permission to share your photograph on our social media, with credit, of course.)

10/13/2026

Autumn looks good on Ashborne. 🍂☀️

A beautiful, sun-soaked day ahead, and only a couple of weeks left to enjoy our patio before we tuck it away for the season.

Come linger a little longer. The best days are the ones you don’t rush. 🤎

10/09/2026

Happy Thanksgiving from our Ashborne family to yours! 🍂

We’ll be closed Sunday to enjoy some much-loved time with our families.

Wishing you all a beautiful Thanksgiving weekend filled with gratitude, good food & the people you love. 🤎

09/12/2026

So proud to be part of Artists & Aprons — a beautiful new book celebrating the people, creativity, food and artistry that make Stratford so special.

Honoured to have The Ashborne included among our city’s incredible culinary and creative community.

Copies available at the cafe!

09/07/2026

07/31/2026

Not all muffins are created equal.

Every morning we bake a different selection of paleo muffins—made without gluten, refined sugar, seed oils, or processed ingredients.

Instead, we use nourishing ingredients like almond flour, coconut flour, pasture-raised eggs, coconut oil, grass-fed collagen, raw cacao, fruit, and natural sweeteners to create something that’s as satisfying as it is wholesome.

What does paleo mean? It means choosing real, recognizable ingredients your body knows what to do with. Less processed. More nutrient-dense. More protein, healthy fats, and ingredients that help keep you feeling energized long after breakfast.

Because we believe a muffin should do more than taste good—it should help you feel good, too.

Today’s flavour might be different than tomorrow’s, but one thing never changes: every muffin is rooted in nourishment and crafted with care.

07/28/2026

Not all gluten-free baking is created equal.

At The Ashborne, most of our baking is also paleo-inspired, dairy-free, and always made without refined sugar. We bake with ingredients like almond flour, coconut flour, grass-fed collagen, pasture-raised eggs, pure maple syrup, raw honey, and coconut sugar—because what we leave out matters just as much as what we put in.

Thoughtfully crafted treats that nourish, satisfy, and taste every bit as good as they look.

Rooted in nourishment. Crafted with care.

07/26/2026

Our Lemon Berry Chia Bowl is proof that simple ingredients can be incredibly nourishing. 🍋🫐

Organic chia seeds are soaked overnight in creamy coconut milk with fresh lemon and a touch of pure maple syrup, then topped with our house-made berry compote.

Chia seeds are packed with fibre, plant-based omega-3s, protein, and minerals to support gut health and steady energy. Coconut milk provides nourishing healthy fats, lemon adds a refreshing boost of vitamin C, and berries are rich in antioxidants that help protect your cells from everyday stress.

A beautiful way to start your morning—or enjoy any time you need something light, satisfying, and full of goodness. ✨

07/25/2026

Our signature herbal iced tea is more than something refreshing—it’s a daily ritual for supporting your body from the inside out. 🌺

We slowly infuse hibiscus, rose hips, dandelion leaf, and marshmallow root, then finish it with a touch of raw honey.

Hibiscus and rose hips are naturally rich in antioxidants and vitamin C, helping protect cells from oxidative stress while supporting healthy skin and immune function. Dandelion leaf has long been used to support the body’s natural detoxification pathways and healthy digestion, while marshmallow root is prized for its soothing properties, gently supporting the digestive tract and keeping you hydrated from within.

Light, floral, tart, and naturally beautiful—this is summer the Ashborne way.

Real ingredients. Ancient plants. Everyday nourishment.