30/06/2026
🌃Step into an evening where land and sea unite on your plate, and every course is crafted to surprise and delight.🥩The dinner buffet brings richer flavors to the table, with chef’s signature pass-around creations, Braised Sea Cucumber with Mixed Grain in Golden Soup, Beef Wellington, and Baked Lobster with Cheese. Served alongside an abundant spread of international favorites, it gives the night a warm, golden finish.🌟As the last savory bite fades, let the warmth of fine dining and golden moments linger long after the night ends.