10/10/2026
*🌴 FARM HARVEST OVERLOAD 🌴*
Okay friends, my trees went CRAZY. I just picked several HUNDRED sweet oranges, about 50 yellow guavas (so sweet!), a big basket of holy basil (Tulsi), and habaneros are coming in hot too. 🔥
My kitchen smells insane and I want to can it all - but I can't decide what to make first.
I've got 4 recipes in mind using ALL of it:
*1. 🍊 SMOKY ORANGE-GUAVA-TULSI BBQ*
My classic BBQ sauce but now with Tulsi + habanero. Sweet, smoky, floral, with a slow burn. For pork & chicken.
*2. 🧀 SWEET-HEAT TEMPLE CHUTNEY*
Orange-guava marmalade with Tulsi & one habanero. Sweet first, then herb, then heat. For cheese boards & rice.
*3. 🧊 SPICY ORANGE-GUAVA TULSI ICED TEA SYRUP*
My favorite summer drink - concentrated orange + guava juice infused with Tulsi, with a habanero-kissed finish. Just add water & ice.
*4. 🌶️ FARM HOT SAUCE - PURE FIRE*
Orange, guava, Tulsi & habanero blended into a proper hot sauce. A few drops and you're awake.
My harvest this year is amazing and I'm so grateful - now I need your help!
*👇 WHAT DO YOU THINK I SHOULD MAKE? What would YOU want to eat / drink?*
Vote in the poll and tell me in the comments how hot you like it!
- BBQ Sauce —1–
- Sweet-Heat Chutney—2-
- Iced Tea Syrup —3-
- HOT SAUCE! —4–
