Share your Ice Cream moments, discover our secret tips and delight your loved ones with our recipes. Mövenpick Ice Cream owes its inspiration to a revolutionary vision of culinary excellence that swept through the kitchens of Swiss restaurants in the 1960s. An Ice Cream born of a passion for gastronomy, blessed with the best that nature can provide and fashioned with Swiss perfection. Mövenpick Ic
e Cream is sold in almost 40 countries worldwide through several thousand points of sale. Today, Mövenpick Ice Cream inspires ever-inventive chefs from many hotels’ prestigious kitchens but also from gastronomic restaurants in Switzerland, France, UK, Russia and Singapore … It is in those magical places that Mövenpick Ice Cream can express and share its passion for gastronomy! Mission
Mövenpick Ice Cream’s objective is to give consumers and customers a degree of Gourmet Pleasure that has no equal in the world of Ice Cream.