Bocuse d'Or

Bocuse d'Or The most prestigious gastronomic competition in the world www.bocusedor.com
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London’s culinary scene never stands still. 🇬🇧✨From contemporary Indian gastronomy and Asian-inspired bakeries to modern...
02/09/2026

London’s culinary scene never stands still. 🇬🇧✨

From contemporary Indian gastronomy and Asian-inspired bakeries to modern British cuisine and French bistro culture, the banks of the Thames are home to some of the city's most exciting new openings.

Which address would make it straight onto your must-visit list? 👀

Read the full article: https://loom.ly/oNbsRSk

Some words take on a whole new meaning at the Bocuse d'Or. 😉From "pressure" to "teamwork" and "qualification", discover ...
26/08/2026

Some words take on a whole new meaning at the Bocuse d'Or. 😉

From "pressure" to "teamwork" and "qualification", discover a few definitions inspired by life behind the competition.

Which one is your favourite? 👀

Determination. ✨Months of preparation.Countless hours of training.One goal in sight.In less than six months, the road le...
20/08/2026

Determination. ✨

Months of preparation.
Countless hours of training.
One goal in sight.

In less than six months, the road leads to Lyon for the Bocuse d'Or Grand Final.

Because excellence is built long before competition day.

🥉 Some victories are measured far beyond a medal.They are measured in courage.In perseverance.In the pride of representi...
10/08/2026

🥉 Some victories are measured far beyond a medal.

They are measured in courage.
In perseverance.
In the pride of representing your country on one of the world's most demanding culinary stages.

Congratulations to Team Colombia, bronze medalists of the Bocuse d'Or Americas 2026. 🇨🇴

👨‍🍳 Candidate: Juan Buitrago
👩‍🍳 Commis: Laura Osorio
✨ Coach: Carlos Pajaro

Your talent, determination and commitment have earned you a place on the podium and written a new chapter in Colombia's Bocuse d'Or journey.

Congratulations on this remarkable achievement. See you in Lyon. 👏

🥈 A journey rewarded with silver.Every challenge embraced.Every detail refined.Every service an opportunity to improve.A...
05/08/2026

🥈 A journey rewarded with silver.

Every challenge embraced.
Every detail refined.
Every service an opportunity to improve.

After months of preparation, dedication and teamwork, Team Canada delivered two remarkable dishes, earning the silver medal at the Bocuse d'Or Americas 2026.

Congratulations to:

👨‍🍳 Candidate: Keith Pears
👨‍🍳 Commis: Joseph Mongillo
✨ Coach: Johnson Wu

Behind this medal lies countless hours of training, unwavering commitment and a shared pursuit of excellence.

Congratulations on this outstanding achievement. The journey continues in Lyon. 🇨🇦✨

🥇 Gold belongs to Team USA.Every movement refined.Every second counted.Every detail mattered.After months of relentless ...
03/08/2026

🥇 Gold belongs to Team USA.

Every movement refined.
Every second counted.
Every detail mattered.

After months of relentless preparation, Team USA delivered two outstanding creations that embodied the very essence of the Bocuse d'Or: precision, creativity and technical excellence.

Congratulations to:

👨‍🍳 Candidate: Vincenzo Loseto
👨‍🍳 Commis: Tyler Higson
✨ Coach: Mathew Peters

Your discipline, teamwork and pursuit of excellence have earned you the gold medal at the Bocuse d'Or Americas 2026.

New Orleans witnessed an exceptional performance.

Now, the journey continues to Lyon. 🇺🇸🏆

⭐ Thank you to the jury.Behind every unforgettable performance is a panel of chefs and experts whose standards shape the...
01/08/2026

⭐ Thank you to the jury.

Behind every unforgettable performance is a panel of chefs and experts whose standards shape the future of gastronomy.

From the Kitchen Jury and Visual Platter Jury to the Best Commis Jury, Tasting Jury and our Jury President, each member brought their expertise, integrity and passion to the Bocuse d'Or Americas 2026.

A special thank you to:

• Jury President: Stefani De Palma
• Best Commis Jury: Gustav Lycke Leonhardt & Manuel Hofer
• Visual Platter Jury: Emily Rosenberg & Karim Guedouar
• Kitchen Jury: Alejandra Espinoza, Elena Reygadas, Enrico Croatti & Florent Boivin
• Tasting Jury representatives from each participating country

Thank you for celebrating excellence, challenging every team and helping make this edition of the Bocuse d'Or Americas so exceptional.

See you in Lyon. ✨

30/07/2026

At Bocuse d’Or Americas, every element contributes to the tasting experience.
 
Through its AQTiV+ carafe activation, accompanies the jury throughout the competition, integrating naturally into the world of fine dining and gastronomic evaluation.
 
A locally filtered tasting water with a neutral, balanced profile, designed to accompany dishes without masking their flavors.
 
BEWTR

28/07/2026

premium and essential partner of the Bocuse d’Or Americas Selection.
Since 1999  has stood by the Bocuse d’Or, and the Convotherm maxx pro, our combi oven, is the heart of the competition kitchen.
The greatest chefs on the continent trust our professional ovens to push the boundaries of their craft. Innovation, rigor, excellence: the values we share.
 
Thank you to all participants for your passion. 🔥

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