Festive Dinner Menu £25.95 PER PERSOn
Honey roast parsnip and apple Soup
Chicken Liver and Wild mushroom pate -
Served with cranberry and port glazed fruit bread
Smoked Salmon rose - Served on a garlic crouton with
horseradish and Dill Crème Fraiche and yellow pepper coulis
Smoked Chicken and rocket Salad - Served with cranberry and black cherry chutney
melon pearls and Blueberry martini
roast Tur
key - Slices of moist breast meat served with all the classic trimmings
roast English Beef - Served with Yorkshire pudding and a meaty gravy
roast pork Loin - Served with Pork, gingerbread and pear stuffing
with a madeira sauce
rolled Haddock Fillet - Served with beetroot and green apple puree and crisp rocket
Stuffed Savoy Cabbage parcel - With ginger, garlic and coriander and
a dark soy and honey jus
Christmas pudding - Served with a creamy brandy sauce
White Chocolate Brownie - Served with pistachio ice-cream
Lemon Tart - Served with strawberry and balsamic coulis and double jersey ice-cream
raspberry Crème Brule - Topped with a vanilla sugar served with shortbread
FREE BOTTLE OF WINE FOR EVERY 4 PEOPLE
JaNUary SaLE
10% OFF EVEryTHINg
WiTH THiS VOUCHER
Rampside Barrow-in-Furness Cumbria La13 0PX
Tel: 01229 820 303 Email: [email protected]
www.clarkeshotel.
