BULL Burford

BULL Burford A boutique retreat with premium dining options. A place with community and conviviality at its core.

EMBER: Open Fire Weekends at BullThis summer, the carriageway comes alive with smoke and flame. Ember is our weekend liv...
04/06/2026

EMBER: Open Fire Weekends at Bull

This summer, the carriageway comes alive with smoke and flame. Ember is our weekend live-fire kitchen, cooking over coals on the Big Green Egg.

Chef fires up the grill from late morning: bacon and sausage buns to start the day, then a rolling menu of fire-led snacks through the afternoon. Think sticky Korean chicken skewers, hot honey and fennel sausage with gherkin relish, charred cauliflower with chipotle mayo, and the steak of the day dressed in wild garlic and jalapeño.

Saturdays & Sundays only
Buns from 10am · Fire-led snacks midday till 3pm.
Launching THIS SUNDAY🔥

Incredibly excited to share that we’ve been named in The ’s 250 Best Hotels in the UK. We’re looking forward to this sum...
27/05/2026

Incredibly excited to share that we’ve been named in The ’s 250 Best Hotels in the UK.

We’re looking forward to this summer ahead and we can’t wait to welcome even more guests through our doors to enjoy all Bull has to offer. 🤍

Thank you to The Telegraph for including Bull within this year’s guide.

Interior Spotlight: Venetian
13/05/2026

Interior Spotlight: Venetian

HIRO | Private Dining Quietly dramatic space for all occasions, with two menu options to choose from.
24/04/2026

HIRO | Private Dining

Quietly dramatic space for all occasions, with two menu options to choose from.

SL’ICE is BACK! After our winter closure, we’re delighted to share that Sl’ice will reopen this Thursday, 16th April, fr...
13/04/2026

SL’ICE is BACK!

After our winter closure, we’re delighted to share that Sl’ice will reopen this Thursday, 16th April, from 12pm 🍕🍨

Executive Chef Oliver Durnford along with Anshu Anghotra, have been quietly reworking the offering for the season ahead, with an expanded menu of pizzas, dips and sides, alongside new gelato flavours and soft serve. From the bar, Head Mixologist Gregory Woods has introduced a spritz-led drinks selection to complete the experience. We’ve also made subtle refinements to the space, and we can’t wait to welcome you back.

Booking in advance is highly recommended. Limited availability.

See you soon⭐️

Team Bull x

WILD X THE HERETICS | 10.04.26 Join us for a night with The Heretics, one of the UK’s newest producers of top quality En...
27/03/2026

WILD X THE HERETICS | 10.04.26

Join us for a night with The Heretics, one of the UK’s newest producers of top quality English wines, specialising on the up and coming region of the Crouch Valley in Essex.

Ben Chamberlain will be pairing eight-course with six wines. Founder Gareth will be with us to chat about wines from the UK, their story, and the brand itself.

Leaning heavily into art, music and fashion, this is not a typical English winery, and there’s nothing ordinary about their wines either.

We’ve been supporters from day one and we are chuffed to put on an event with them.

See you there!

ZEN: Spring Specials Choose between a 60-minute Soothing Back Massage or a 90-minute Tension-Melting Full Body Massage, ...
17/03/2026

ZEN: Spring Specials

Choose between a 60-minute Soothing Back Massage or a 90-minute Tension-Melting Full Body Massage, both of which include a Radiance Facial to brighten and hydrate your skin this spring.

Upgrade your experience with a Calming Scalp Massage add-on for the ultimate relaxation.

Available Monday-Thursday🤍

Boozy Tiramisu. Would be rude not to.
12/03/2026

Boozy Tiramisu. Would be rude not to.

Honeymooner Suite🤍
01/03/2026

Honeymooner Suite🤍

A classic. Pomodoro à la Stracciatella.📸 .gardner
25/02/2026

A classic. Pomodoro à la Stracciatella.

📸 .gardner

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105 High Street
Burford
OX184RG

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