29/08/2026
Our Christmas party diary is now open 🎉🍾
Call us to book yours today on 01206573005
The 4 Christmas dessert options are:
- Sticky Toffee Cheesecake
- pinecone - Milk and dark chocolate mousse with a salted caramel heart, crispy pearls on a chocolate fudge cake base. Finished with a cocoa velvet spray and presented in a pinecone shape on sugar snow.
- Royal Vanilla - A smooth vanilla mousse with honey and vanilla gel centre, enriched with vanilla seeds and natural vanilla flavouring, layered with a creamy vanilla rice pudding and a touch of sea salt on a soft sponge biscuit.
- Royal Matcha Yuzu - Pure butter shortcrust pastry, coconut dacquoise, creamy matcha tea, pineapple yuzu mousse, passion fruit icing.
Photos to follow in due course