16/10/2026
🍓🍂 Friday at Laneside — and we've been rather busy in the kitchen!
A lovely welcome to our guests arriving at Meadowsweet today, and to our guests enjoying a cosy break at Athelas with The Lórien Spa. ❤️
Meanwhile, I've been making the most of autumn's harvest, and the kitchen has been a hive of activity. 43 jars of homemade jams and chutneys! Yes, forty-three! 😂
We've got a gorgeous new jam joining the breakfast table at Meadowsweet — a delicious mixed berry creation packed with blueberries, loganberries, blackberries and blackcurrants. 🫐🍓
It'll be keeping our award-winning blackcurrant jam company, so our B&B guests have something rather lovely to spread on their morning toast!
And if you look closely, you might spot a few chillies bubbling away as they ferment for a homemade Louisiana-style hot sauce. 🌶️🔥
That one's strictly for us chilli heads, though. Some things are too fiery to inflict on unsuspecting breakfast guests! 😂
It's all part of life here at Laneside — a little homemade goodness, a lot of seasonal cooking and the pleasure of welcoming people to our beautiful corner of the North York Moors.
Happy Friday, everyone! ❤️🍂