Flitch of Bacon

Flitch of Bacon Stunning 16th Century Grade II Listed Gastropub with Rooms in Little Dunmow. Re-Opening Soon
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UPDATE 🐖Hi Everyone,We’re getting very close now TO OPENING… and we honestly can’t wait to open the doors of The Flitch ...
10/04/2026

UPDATE 🐖

Hi Everyone,

We’re getting very close now TO OPENING… and we honestly can’t wait to open the doors of The Flitch of Bacon.

We had hoped to welcome you all for Easter, but as we’ve brought the building back to life after being closed for over a year, we uncovered more than we ever expected.

The main challenge has been a long-standing roofing issue from a previous refurbishment, which caused a number of leaks that have taken time to properly track and fix. It’s been one of those situations where solving one thing revealed another—but we’ve made the decision to deal with it properly now, so that when we open, it’s exactly as it should be.

The good news is we are now firmly on top of it and making strong progress every day.

Our team have been working tirelessly behind the scenes, and we’re so excited about what we’re creating here - it’s going to be something really special.

We’re currently aiming to open around mid-May (approximately the 15th), and we will confirm our official opening date as soon as we can.

Next week Chef will be finalising and printing the new menu, SO if you’d like to be among the first to see it, please sign up TO OUR MAILING LIST VIA our website

www.flitchofbacon.co.uk

and we’ll send it straight to you.

We genuinely cannot wait to welcome you all in for the first time.

Thank you so much for your patience and support. it truly means a lot to us.

Not long now…

Matthew, Christine, and The Flitch of Bacon Team

Flitch of Bacon
The St, Little Dunmow
Dunmow, Essex CM6 3HT

☎️ 01371 821660
📱 07385 665785
✉️ [email protected]
Follow us:

www.flitchofbacon.co.uk

We are closed from September 3rd - September 17th. However, the team is hard at work behind closed doors to begin prepar...
03/09/2024

We are closed from September 3rd - September 17th. However, the team is hard at work behind closed doors to begin preparing a new Autumn menu ready to land on September 18th.

Be among the first to experience the brand new flavours we are excited to deliver, by booking your table through the link in our bio 🐖

Which dish from our stunning Brunch Menu would make the perfect treat this Bank Holiday Weekend ? 🐖
24/08/2024

Which dish from our stunning Brunch Menu would make the perfect treat this Bank Holiday Weekend ? 🐖

Summer is finally here ☀️ Our Courtyard is the perfect place to enjoy that refreshing cocktail you’ve been dreaming of 🍸...
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Summer is finally here ☀️ Our Courtyard is the perfect place to enjoy that refreshing cocktail you’ve been dreaming of 🍸

Join us, and unwind in style at The Pig & Truffle 🐖

Dingley Dell 40-Day Dry Aged Pork Ribeye, Bean & Nduja Cassoulet, Kale, Herbs A popular favourite from our Summer Menu a...
10/08/2024

Dingley Dell 40-Day Dry Aged Pork Ribeye, Bean & Nduja Cassoulet, Kale, Herbs

A popular favourite from our Summer Menu at The P&T 🐖

To book your place this summer, please visit the link in our bio

Which of our Summer Main Stunners is your favourite? 🐖
01/08/2024

Which of our Summer Main Stunners is your favourite? 🐖





With the sun kissed restaurant in full swing this summer ☀️ There is no better time to enjoy our incredible courtyard me...
30/07/2024

With the sun kissed restaurant in full swing this summer ☀️ There is no better time to enjoy our incredible courtyard menu, packed with traditional favourites with a delicious P&T twist.

To see our summer courtyard menu, or to book your place with us, please visit the link in our bio 🐖





We are proud to deliver a cracking Sunday Lunch you will never forget. Sourced from the incredible Suffolk ,come and j...
27/07/2024

We are proud to deliver a cracking Sunday Lunch you will never forget. Sourced from the incredible Suffolk ,come and join us for a Sunday afternoon treat to savour 🍴

To see our menu, or to book your place, please click the link in our bio 🐖

Trenchmore Sussex Wagyu, celeriac, “tongue & cheek”, onion, jus. From our Summer Menu at The Pig and Truffle 🐖
16/07/2024

Trenchmore Sussex Wagyu, celeriac, “tongue & cheek”, onion, jus. From our Summer Menu at The Pig and Truffle 🐖



Have you had the chance to try our new stunning Brunch Menu yet?🍴 Check out the new menu in the link in our bio, or to b...
12/07/2024

Have you had the chance to try our new stunning Brunch Menu yet?🍴 Check out the new menu in the link in our bio, or to book your place please call us on 01371 821 660 🐖




Address

The Street
Little Dunmow
CM63HT

Opening Hours

Wednesday 12pm - 3pm
5:30pm - 8:30pm
Thursday 12pm - 3pm
5:30pm - 8:30pm
Friday 12pm - 3pm
5:30pm - 8:30pm
Saturday 12pm - 3pm
5:30pm - 8:30pm
Sunday 12pm - 6pm

Telephone

+441371821660

Website

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