16/10/2026
Local farm. Local family. Proper provenance.
At The Royal, we're incredibly proud to know where the majority of the food on our menu comes from. And when it comes to our beef, it doesn't get much more local than this.
Meet Claire, Sam and their family at The Farming Beaumonts Gowbarrow Farm, just down the road from us. They're one of the local farming families who work incredibly hard, caring for their cattle and the land around them, whatever the weather throws their way.
We know that talking about beef means talking about the animals too, and we appreciate that not everyone chooses to eat meat. But for those who do, we think it's important to know where it comes from, how the animals have been reared and the people behind the food on your plate.
Buying locally isn't just about food miles. It's about supporting families like Claire and Sam's, understanding the work that goes into farming and keeping our local food traditions alive.