The Ballinluig Inn

The Ballinluig Inn Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Ballinluig Inn, Hotel, Main Street, Ballinluig, Pitlochry.

Nestled in the heart of the scenic town of Ballinluig, Scotland, just 6 miles from Pitlochry, the Ballinluig Inn invites you to experience the perfect blend of comfortable accommodation, warm hospitality, and delicious dining.

🌧️✨ A Cosy, Rainy Sunday at the Ballinluig InnThe rain’s pattering on the windows, the hills are wrapped in mist, and in...
30/08/2026

🌧️✨ A Cosy, Rainy Sunday at the Ballinluig Inn
The rain’s pattering on the windows, the hills are wrapped in mist, and inside the Ballinluig Inn it’s all warm lights, slow roasts, and that comforting hum of a proper Sunday gathering. If ever there was a day made for settling in with a plate of something delicious… it’s this one.

Today’s Four‑Roast Line‑Up
- Topside of Scotch beef
- Leg of Border lamb
- Turkey crown
- Shoulder of pork

Massive Yorkies, crispy tatties, rich gravy — the kind of comfort that makes you forget the weather entirely. Let the rain do its thing… you’ll be cosy in here.

Weekend vibes are rolling in and our chef is already gearing up for tomorrow — pans rattling, gravy bubbling, and the Su...
29/08/2026

Weekend vibes are rolling in and our chef is already gearing up for tomorrow — pans rattling, gravy bubbling, and the Sunday roast magic well underway.

🔥 Tomorrow’s Sunday Roasts

- Topside of Scotch beef — the classic favourite.
- Turkey breast — a slice of Sunday comfort.
- Pork shoulder — slow‑cooked and melt‑in‑your‑mouth.
- Leg of Border lamb — rich, tender, and always a winner.

Massive Yorkies, proper gravy, crispy tatties, veg done right — the full works waiting for you.

Pop in for a pint, a plate, or make a day of it. We’ll keep the smiles coming.

🍽️ Sunday Lunch at the Ballinluig InnRight then — it’s Sunday, you’re hungry, and we’ve got a line‑up that could stop tr...
23/08/2026

🍽️ Sunday Lunch at the Ballinluig Inn
Right then — it’s Sunday, you’re hungry, and we’ve got a line‑up that could stop traffic on the A9. Here’s what’s coming out of the kitchen today:

🥩 Roasts
- Topside of Scotch beef — rich, tender, and carved just the way Sunday intended.
- Leg of Border lamb — slow‑roasted, soft, and full of proper flavour.
- Haunch of Highland red deer — bold, local, and absolutely stunning.
- Scottish pork belly — crackling that snaps like applause.

🍲 Specials
- Venison hunter’s pie — deep, hearty, and perfect for a Highland Sunday.
- Braised lamb shank — fall‑apart tender, swimming in rich gravy.

Massive Yorkshire puds, proper trimmings, and plates that make you forget every sensible plan you had for the day.

🌄 Weekend Welcome at the Ballinluig InnThe weekend has landed — and so have our Sunday lunches and weekend specials 😋🔥 ...
22/08/2026

🌄 Weekend Welcome at the Ballinluig Inn
The weekend has landed — and so have our Sunday lunches and weekend specials 😋🔥
Whether you’re passing through Highland Perthshire or settling in for a cosy stay, we’ve got everything you need for a cracking weekend.

🍽️ Sunday Lunch
Massive Yorkshire puds, proper gravy, and your choice of our roast lineup — or try 1, 2, 3… or even all 4 if you’re feeling bold:
- Topside of Scotch beef
- Leg of Border lamb
- haunch of local red deer
- Pork belly

⭐ Weekend Specials
Alongside our full dinner menu, we’re serving seasonal specials all weekend — perfect if you fancy something a little different.

Great food, cold pints, warm hospitality… it’s what weekends at the Ballinluig Inn are all about 🍻
See you soon.

😋 Weekend at the Ballinluig InnThe weekend’s rolled in, the fires are on, and the menu is looking dangerously good. If y...
21/08/2026

😋 Weekend at the Ballinluig Inn
The weekend’s rolled in, the fires are on, and the menu is looking dangerously good. If you’re wondering where to eat… you already know.

🍽️ Our classic four roasts for sunday
- Topside of Scotch beef
- Leg of Border lamb
- Haunch of local red deer
- Pork loin

Massive Yorkies, proper gravy, and trimmings that make Sunday feel like Sunday.

⭐ Weekend specials
- Venison hunter’s pie — rich, hearty, and absolutely perfect for a Highland weekend
- Slow‑braised lamb shank — fall‑apart tender and full of comfort

Whether you’re after a roast, a special, or just a pint and a cosy seat, swing in and make a weekend of it. Rooms available if you fancy staying a little longer.

🌟 We’re Hiring – Part‑Time Housekeepers! 🌟The Ballinluig Inn is growing, and we’re looking for friendly, reliable people...
16/08/2026

🌟 We’re Hiring – Part‑Time Housekeepers! 🌟
The Ballinluig Inn is growing, and we’re looking for friendly, reliable people to join our housekeeping team.If you take pride in keeping spaces spotless, enjoy working in a welcoming local environment, and want flexible part‑time hours, we’d love to hear from you.You’ll be helping us keep our rooms fresh, cosy, and ready for guests exploring beautiful Highland Perthshire.
📧 Apply with your CV
to: [email protected]
Be part of a small team with a big heart 💛

Right then… it’s Sunday, you’re hungry, and we’ve got four roasts lined up like a meaty Avengers assemble. If you’re not...
16/08/2026

Right then… it’s Sunday, you’re hungry, and we’ve got four roasts lined up like a meaty Avengers assemble. If you’re not already drooling, give it a minute 😏🍽️

Today’s lineup of legends:
- Topside of Scotch beef — the classic, the favourite, the one your granny would approve of.
- Leg of Border lamb — soft, juicy, and guaranteed to make you say “oh go on then”.
- haunch of local red deer — the majestic Highland hero, practically wearing a kilt.
- Pork loin — crackling so good it should come with a warning.

And yes… you can try 1, 2, 3… or even all 4 if you’re feeling brave. We won’t judge. In fact, we’ll probably cheer you on.

Massive Yorkshire puds, proper gravy, trimmings that deserve their own fan club — it’s the kind of Sunday plate that makes you forget every diet, promise, and life choice you made this week.

So what’s it going to be — a roast, a pint, pudding… or the full four‑roast victory lap?
Either way, we’ll keep the gravy warm for you 😌

WEEKEND AT THE BALLINLUIG The weekend’s rolling in and we’re ready for you — good food, cold drinks, and that Ballinluig...
14/08/2026

WEEKEND AT THE BALLINLUIG

The weekend’s rolling in and we’re ready for you — good food, cold drinks, and that Ballinluig atmosphere everyone keeps talking about.
One of this week’s TripAdvisor legends said we offer “a warm welcome every time”, and another called the food “outstanding and full of flavour”. We’ll happily take that.
🍽️ WEEKEND SPECIALS
The kitchen’s firing out proper plates all weekend — hearty, fresh, and full of flavour. Perfect with a pint, perfect for a chilled night out, perfect for a treat after a long week.
🔥 SUNDAY ROAST LINE UP
This week’s roast board is looking strong:
🥩 Topside of Beef 🐖 Roast Belly Pork 🦌 Roast Venison Haunch 🍖 Roast Leg of Lamb
Go single, double, or full send with a three meat roast — we won’t judge. One reviewer even called our Sunday roast “the best in the Highlands”, and honestly… they weren’t wrong.
🍺 DRINKS & BAR VIBES
Cold pints, good whisky, easy atmosphere. Whether you’re in for Hawkstone, Mahou, or just a quiet drink, we’ve got you covered.
Make a weekend of it at The Ballinluig Inn — food, drinks, roasts, and proper Highland hospitality.

WE’RE HIRING AT THE BALLINLUIG INNWe’re looking for new staff to join our team here at The Ballinluig Inn.Seasonal roles...
13/08/2026

WE’RE HIRING AT THE BALLINLUIG INN
We’re looking for new staff to join our team here at The Ballinluig Inn.
Seasonal roles and part‑time positions available — perfect for anyone who enjoys a busy pub, good atmosphere, and working with a friendly crew.

If you’re reliable, upbeat, and happy to get stuck in, we’d love to hear from you.

📱 WhatsApp me on 07598 858356
📧 Or send me an email [email protected]

Join us and be part of a proper local inn with great customers and a great team.

🌟 We’re Hiring – Part‑Time Housekeepers! 🌟The Ballinluig Inn is growing, and we’re looking for friendly, reliable people...
07/08/2026

🌟 We’re Hiring – Part‑Time Housekeepers! 🌟

The Ballinluig Inn is growing, and we’re looking for friendly, reliable people to join our housekeeping team.If you take pride in keeping spaces spotless, enjoy working in a welcoming local environment, and want flexible part‑time hours, we’d love to hear from you.You’ll be helping us keep our rooms fresh, cosy, and ready for guests exploring beautiful Highland Perthshire.

📧 Apply with your CV
to: [email protected]

Be part of a small team with a big heart 💛

Address

Main Street, Ballinluig
Pitlochry
PH90LG

Opening Hours

Monday 7:30am - 10:30am
4pm - 11pm
Tuesday 7:30am - 10:30am
4pm - 11pm
Wednesday 7:30am - 10:30am
4pm - 11pm
Thursday 7:30am - 10:30am
4pm - 11pm
Friday 7:30am - 10:30am
12pm - 11pm
Saturday 7:30am - 10:30am
12pm - 11pm
Sunday 7:30am - 10:30am
12pm - 11pm

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