Pentire Drinks

Pentire Drinks Plant based non-alcoholic spirits crafted for active living. Certified B Corp. #1 rated on Trustpilot.

02/06/2026

Pentire Adrift served by founder Alistair Frost, at home in North Cornwall.

Pentire Adrift
Light tonic
Garnish with lemon & rosemary

28/05/2026

.meller serves up summer’s most refreshing sip, Pentire Adrift & tonic.

Into a glass full of ice add:
Pentire Adrift 50ml
light tonic
slice of lemon
fresh rosemary

15/05/2026

Sipping a Pentire Adrift, Gill prepares monkfish tail and early summer asparagus, quickly grilled in a wood-fired oven. A celebration of coastal ingredients and the bright, fresh flavours of the new season.

Full recipe at link in bio

09/05/2026

Bright, herbaceous & fresh. Pentire Adrift served by .meller at home in Dorset, England.

An early summer day with chef & grower .meller at his coastal home in Dorset, UK. Recipe coming soon.
06/05/2026

An early summer day with chef & grower .meller at his coastal home in Dorset, UK. Recipe coming soon.

We’re on the look out for a Senior Brand Manager at Pentire. ⁠⁠If you’re ambitious, experienced in consumer brands and i...
30/04/2026

We’re on the look out for a Senior Brand Manager at Pentire. ⁠
⁠
If you’re ambitious, experienced in consumer brands and into the outdoors and healthy living, do drop us a note and tell us about yourself. ⁠
⁠
Tap the link in the bio to read more about the opportunity.

23/04/2026

Pentire x Apertivio Hour

An amazing evening down by the river in London with our friends at who served up the perfect Pentire Spritz & organic pizza.

Thanks to everyone that came down. See you at the next one.

We’re hosting a Pentire Aperitivo Hour . Enjoy a Pentire Spritz and their new organic pizza. Can’t wait to see you ther...
16/04/2026

We’re hosting a Pentire Aperitivo Hour . Enjoy a Pentire Spritz and their new organic pizza. Can’t wait to see you there.

5–8pm
Tues. 21st April
Corner Shop at 180 Thames,
7 Arundel St, London

A day with . We talked seasonal shifts and coastal connectivity over a few cans of Pentire.We’re tracking his transition...
07/04/2026

A day with .

We talked seasonal shifts and coastal connectivity over a few cans of Pentire.

We’re tracking his transition from the water to the trail as he prepares for a 300-mile trek around the Cornish coast next month, with boards in tow.

02/04/2026

There’s no rush to be anywhere else. Just the surf, the open horizon and a cold Paloma.

Early spring waves at Mexico Towans, Cornwall with

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Port Isaac

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+447458156863

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