23/10/2026
🐟 A pub classic, with a little twist…
Golden, crispy battered haddock tucked into a soft, buttery brioche bun, layered with tangy pickled cucumber, creamy tartare sauce and finished with a generous shaving of Parmesan. 🤤
All the flavours of your favourite fish and chips, served up a little differently.
Perfect for a leisurely lunch, a bite with friends or simply because you fancy something delicious.
Who’s giving this one a try? 🍋