17/06/2026
Starters are the promise of what’s to come. They’re the first handshake, the moment the meal actually begins. 🍴
At the Dalesman, we don’t do rushed appetisers. We do proper beginnings.
From the delicate, smoky sweetness of gravlax to the bold, unapologetic richness of beef tartare. Handmade Scotch eggs that are a comfort in a shell. Or, on days when you just need warmth to seep into your bones, a bowl of celeriac soup served with freshly baked bread that still holds the heat of the oven.
You won’t want to skip the starter when you dine with us. The flavours are on point, the dishes carefully balanced for memorable tastes and interesting textures, and above all else, we use the best ingredients we can get our hands on.
Come in, sit down, and let us set the table: https://thedalesman.co.uk/bookatable/