Old Pines Hotel & Restaurant

Old Pines Hotel & Restaurant Seriously good food made using high-quality local produce with comfortable B&B accommodation.

In our opinion, Scottish venison is one of the standout foods in Scotland. Here, Chef Luke paired venison croquettes wit...
06/09/2026

In our opinion, Scottish venison is one of the standout foods in Scotland. Here, Chef Luke paired venison croquettes with a spiced apricot ketchup to transform what is often seen as a wintery ingredient into a lighter, flavourful starter.

We’re serving evening meals every night until the middle of October. Don’t miss out on this season’s delicious recipes! Book by called 01397 712324.

A summer special… seared tuna loin served with pine nut gazpacho and marinaded tomato for all the fresh flavours of this...
20/08/2026

A summer special… seared tuna loin served with pine nut gazpacho and marinaded tomato for all the fresh flavours of this season.

Bluefin tuna roam the North Sea around the Hebrides and just last year, a Harris skipper landed a fish weighing 353kg. A real monster of the northern deep blue sea.

What a magnificent few days of sunshine we’ve had here at Old Pines. You just can’t beat it! Our dining room and picnic ...
20/07/2026

What a magnificent few days of sunshine we’ve had here at Old Pines. You just can’t beat it! Our dining room and picnic benches are the perfect spot to start your evening with a view and a refreshing beverage.

Tables are available daily for both resident and non-resident reservations. Call 01397 712324 to book yours.

Summer is here in the highlands at last and it’s brought some beautiful late evening sunsets to us. In our opinion, you ...
14/07/2026

Summer is here in the highlands at last and it’s brought some beautiful late evening sunsets to us. In our opinion, you can’t beat our views of Ben Nevis, lit up by the last light of the day. Join us in our dining room for a front row seat!

Beat the heat at Old Pines this summer! We’ve had the perfect temperature recently for adventures in the sunshine and re...
26/06/2026

Beat the heat at Old Pines this summer! We’ve had the perfect temperature recently for adventures in the sunshine and relaxing with a drink in hand in the garden. Thankfully, there’s no sign of a heatwave here. The greenery is as vibrant as ever.🌿

08/06/2026

Evenings like this make the rainy days worthwhile!

The recent sunshine has put us in the mood for refreshing sweet treats to finish off the evening. Chef Luke has certainl...
29/05/2026

The recent sunshine has put us in the mood for refreshing sweet treats to finish off the evening. Chef Luke has certainly risen to the occasion with petit fours doughnuts, dusted with hibiscus sugar, and a hibiscus yoghurt terrine with caramelised white chocolate and miso and pistachio ice cream. Both joined our menu newly this week for guests and visitors to enjoy!

Two new mains to join the spring menu circulation - which one would you choose? Tables available every evening from 6pm,...
24/05/2026

Two new mains to join the spring menu circulation - which one would you choose?

Tables available every evening from 6pm, simply call 01397 712324 to book.

It’s back and better than ever… our summer discount is live! Use code SUMMER2026 on 2-night stays in June and July to sa...
21/05/2026

It’s back and better than ever… our summer discount is live! Use code SUMMER2026 on 2-night stays in June and July to save £160 on your holiday, with dinner bed and breakfast included.

Book direct via the link in our bio to save!

Breakfast - the most important meal of the day. We take it very seriously at Old Pines and it comes included in every st...
10/05/2026

Breakfast - the most important meal of the day. We take it very seriously at Old Pines and it comes included in every stay.

Whether you prefer a continental-style meal or a good old fashioned Scottish cooked breakfast (in this image featuring black pudding), we’ll do our very best to fuel you well for your day ahead. Vegetarian options are always available too!

Address

Old Pines
Spean Bridge
PH344EG

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