13/09/2022
Join us at Fernhill, Portpatrick with stunning sea views for Sunday Lunch 🍽 😋
Sample Sunday Lunch Menu (subject to change).
Starters:
Fernhill Prawn Cocktail, Bound by Marie Rose Sauce with Seasonal Salad and Brown Bread
Pork and Liver Pâte with Homemade Chutney and Toasted Sour Dough Bread
Chilled Platter of Melon and Fresh Market Fruit with Fruit Sorbet and Berry Coulis
Cream of Broccoli and Blue Stilton Soup
Mains:
Slow Braised Silverside of Scotch Beef with Yorkshire Pudding and a Rich Beef Gravy
Pan Seared Breast of Chicken with Haggis and a Whisky Peppercorn Sauce
Grilled Fillet of Hake with Herb Butter Sauce
Desserts:
Ecclefechan Tart, toffee Sauce, Salted Caramel Ice Cream
Strawberry Pavlova with Strawberry Ice Cream
A Selection of Fine Scottish Cheeses
With Homemade Chutney and Biscuits
2 Courses £16.50 3 Courses £19.50
Tel: 01776 810220 to make a booking.