15/10/2026
🍽️✨ THIS WEEK’S FAVOURITES ARE HERE… AND THERE’S SOMETHING FOR EVERY CRAVING! 🤤
From comforting classics to fresh flavours and little plates made for sharing, here’s what’s been on the menu at the Estuary Bar this week! 👀👇
🍛 Katsu Chicken Curry - crispy chicken with a flavour packed curry sauce, rice and an Asian style slaw.
🥔 Cheese & Bean Jacket Potato, a classic for a reason!
🍖 Sunday Roast - three meats, all the trimmings and our giant homemade Yorkshire puddings.
🍋 Prawn & Lemon Linguine - prawns, lemon and a creamy white w**e sauce.
Mixed Bean Chilli 🌱🌶️ a hearty vegan favourite.
🍕 Freshly Made Pizzas - pepperoni, shredded ham & pineapple with hot honey sauce🍯and our salt & pepper chicken with red onion and sriracha sauce.
🍷 Small Plates & Sips 🍽️ Choose 3 small plates and a large w**e for just £26! Other drinks available, too. Perfect for sharing… if you’re willing! 😉
Battered Hake - Crispy b**r-battered hake, rosemary salted fries, peas and a homemade tartare sauce you really don’t want to miss!
🤔 Which one are you choosing? Let us know in the comments! 👇
📍 The Estuary Bar, Penclawdd