20/04/2026
【🐉龍舟盛節 兩「糭」賀端陽 ｜尊尚訂購禮遇🥳】
端午佳節將至，為商業夥伴及摯愛親朋送上節日福袋💕。唯港薈天外天中菜廳行政總廚黃子其師傅，以傳統工藝與珍貴食材入饌，悉心打造精品端午糭子；於2026年6月7日前預訂即可享早鳥優惠🎉！
🥳 凡購買滿 20 隻或以上，即可尊享 8️⃣ 折或以上優惠*！
🌿 唯港薈精選兩款口味：
1️⃣ 天外天中菜廳 黑松露金腿瑤柱鮑魚裹蒸糭
嚴選原隻七頭南非鮑魚、日本北海道瑤柱、金華火腿等珍貴食材，為傳統裹蒸糭注入非凡享受！
💰 買滿 20 隻或以上*優惠價：港幣 $238（原價：港幣 $298）
2️⃣ 唯港薈「榴槤王子」行政總廚 Danny 三色玲瓏榴槤班蘭咖央醬糯米糭
糯米糭分別蘊含班蘭、黃薑及蝶豆花的天然色澤與風味，配以香濃榴槤班蘭咖央醬，帶來濃厚東南亞風味享受🤤！
💰 買滿 20 隻或以上*優惠價：港幣 $198（原價：港幣 $258）
購買數量越多，優惠越大。數量有限，先到先得。
🔗 立即預訂：https://bit.ly/4tsSqQd
*優惠只適用於 2026 年 6 月 7 日前預訂。圖片只供參考。
【🐉 Dragon Boat Festival Delights | Pre-Ordering Benefits🥳 】
As the Dragon Boat Festival approaches, share a thoughtful seasonal gift with business partners and loved ones 💕. Chef Wong Chi Ki, Executive Cantonese Chef of Michelin-selected Above & Beyond and his team at Above & Beyond brings together time‑honoured craftsmanship and premium ingredients to create our signature handcrafted rice dumplings. Enjoy early‑bird privileges for orders placed on or before 7 June 2026 🎉.
🥳 Enjoy at least 20% savings* with orders of 20 pieces or more
🌿 Two refined flavours, crafted by Hotel ICON:
1️⃣ Above & Beyond
Featuring black truffle, whole South African 7‑head abalone, premium Hokkaido conpoy and classic Jinhua ham, this elevated Cantonese dumpling redefines a festive classic.
💰 Special privilege (20 pieces or more*): HKD 238 per piece (Original price: HKD 298)
2️⃣ Hotel ICON “Durian Prince”
Naturally coloured with pandan, turmeric and butterfly pea flower, this delicately layered dumpling is served with a rich durian pandan kaya sauce — offering a refined South‑East Asian indulgence 🤤.
💰 Special privilege (20 pieces or more*): HKD 198 per piece (Original price: HKD 258)
Order more to enjoy greater privileges. Limited quantities available, while stocks last.
🔗: https://bit.ly/4caU5Uh
*Privilege applicable to orders placed on or before 7 June 2026. Images are for reference only.
Hotel ICON
#天外天 #端午節 #端午糭 #團購優惠
