Potato Head

Potato Head Resort • Beach Club • Creative Playground Like its counterpart in Jakarta, the continually evolving artisanal cocktails at PHBC are a high point.
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Designed by acclaimed architect Andra Matin as a modern take on the Coliseum, the towering elliptical façade is crafted in Potato Head’s seminal trademark of mismatched 18th century teak shutters collected from across the Indonesian archipelago. The beachfront bar and 500-square meter emerald lawn leading to an infinity pool is all housed inside a state-of-the-art amphitheater. Drawing focus on th

e ground floor is the Potato Head bar; designed using ideas from the owners’ personal collection of vintage mid century furniture. The selection of handcrafted cocktails offers a cool and opulent fusion of both old and new inspirations carefully combined with cutting edge mixology techniques. Beyond the lounge-bar space, PHBC houses three restaurants where each of them presents its own distinct personalities. Potato Head Restaurant serves comfort food inspired by International home cooked recipes. Come late evening, PHBC shifts gear into party mode. Partygoers take over the lawn as resident DJs showcase their skills and spin well into the early hours.

This is a record, not a campaign.Think of it as a conversation starter.Learning doesn’t always arrive as instruction.Som...
04/02/2026

This is a record, not a campaign.

Think of it as a conversation starter.

Learning doesn’t always arrive as instruction.
Sometimes it begins by watching hands at work.

This is not a campaign.Not a carefully choreographed moment.It’s about documenting how materials,people, and ideas are c...
03/02/2026

This is not a campaign.
Not a carefully choreographed moment.

It’s about documenting how materials,
people, and ideas are carried forward.

Making as a form of learning.

This is not nostalgia.And it’s not craft for craft’s sake.It’s modernity grounded in relationship.Materials carry memory...
02/02/2026

This is not nostalgia.
And it’s not craft for craft’s sake.

It’s modernity grounded in relationship.

Materials carry memory.

04/12/2025

NYE at Desa Potato Head
Sunset to sunrise! 💥🧨✨

Featuring: saoirse_music

Final release tickets + VIP packages via link in bio.

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21/11/2025

WASTED Broken Glass Glaze Ceramics.

At Tanah Pottery in Ubud, Master Ceramicist Ketut works in a steady, patient rhythm — forming Balinese clay blended with the ultra-fine powder of crushed recycled glass.

Inside the kiln, the glass and minerals meet and transform, opening into moss-green, sea-blue, and soft-turquoise glazes on each plate and bowl. No two outcomes are ever the same — each piece becomes its own living collectible.

In collaboration with designer Max Lamb, these ceramics form part of Wasted by Potato Head’s ongoing mission to reimagine waste as a material of the future.


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Under the penjors, Galungan returns — reminding us that good always finds its way back to light.📷 : .
17/11/2025

Under the penjors, Galungan returns — reminding us that good always finds its way back to light.

📷 :


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12/11/2025

Our NYE lineup is here — the crew that’ll take us from first toast to first light. ✨

saoirse_music

Final release tickets + VIP packages via link in bio.

This village keeps revealing new layers — even to us. .
11/11/2025

This village keeps revealing new layers — even to us.



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For the third year running, Desa Potato Head is among the World’s 50 Best Hotels — a celebration not just of a place, bu...
07/11/2025

For the third year running, Desa Potato Head is among the World’s 50 Best Hotels — a celebration not just of a place, but of a village of people who believe in doing things differently.

From Bali to the world, thank you for being part of this creative village.

#18

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Cultivating Progress 🌱Community Waste Project marks its first year — proving that when a village and its wider community...
06/11/2025

Cultivating Progress 🌱

Community Waste Project marks its first year — proving that when a village and its wider community come together, challenge can transform into possibility.

We’re proud of the progress made — and committed to continuing our collective growth: learning, evolving, and expanding.

This is just the beginning.
Full sustainability report — link in bio.



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The World’s 50 Best Hotels 2025.“All of these recognitions are a testament to the fact that people truly want to be part...
31/10/2025

The World’s 50 Best Hotels 2025.

“All of these recognitions are a testament to the fact that people truly want to be part of the change.

We’re just getting started, and we’ll continue our promise to keep pushing for a better way.
A better way to travel.
A better way to live.
A better way to operate and consume.

None of this would be possible without the love, belief, and support from all of you — our community, guests, partners, team, and friends.”

Ronald Akili
Founder, Potato Head




“I’m very honoured to be recognised by TIME as one of the 100 Climate Leaders of 2025.My family has been working in the ...
31/10/2025

“I’m very honoured to be recognised by TIME as one of the 100 Climate Leaders of 2025.

My family has been working in the travel industry for more than sixty years. Travel has always been a part of my life. I’ve seen how it can open our hearts, how meeting others, seeing new places, and learning from different cultures can make us more human. But I’ve also seen how much it can take from the planet if we’re not careful.

I don’t want us to lose this beautiful gift of travel, but I also don’t want us to destroy the very thing that makes it possible: our planet.

At Potato Head, we’ve been trying to find a better way, to show that hospitality and tourism can be a force for good. That pleasure and purpose can live side by side.

I hope our journey inspires you to live, travel, and create in ways that give back more than they take.

Thank you to everyone who has helped and supported us along the way. Every small act of care creates a ripple, and together, those ripples can become waves.”

Ronald Akili
Founder, Potato Head




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Address

Jalan Petitenget No. 51B, Seminyak
Badung
80361

Opening Hours

Monday 09:00 - 22:00
Tuesday 09:00 - 22:00
Wednesday 09:00 - 22:00
Thursday 09:00 - 22:00
Friday 09:00 - 01:30
Saturday 09:00 - 02:00
Sunday 09:00 - 22:00

Telephone

+623616207979

Website

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