Disciples Escoffier Indonesia

Disciples Escoffier Indonesia Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Disciples Escoffier Indonesia, Jakarta.

31/05/2026

Calling all young culinary minds in Bekasi to translate countless hours of practice into artistry at the Young Talents Escoffier 2026. Step out of the kitchen and into a dialogue with global industry leaders.

Prove your dedication on the plate, and aim for the pinnacle of culinary achievement — the World Final in France.

For candidates born on or after 1 September 2003.

Secure your place before registrations close on 31 August 2026.

25/05/2026

A calling to those who craft with passion and dream with ambition.

The kitchen is a place of relentless discipline, where countless hours of practice forge mastery. Now, that dedication has the chance to transcend borders.

Disciples Escoffier Indonesia is calling upon the brightest culinary minds in Surabaya to step onto the global stage.

The Young Talents Escoffier 2026 is more than a competition; it is a profound journey of mentorship, a true benchmark of your technical prowess, and an unparalleled opportunity to connect with international culinary leaders.

Show the industry the depth of your craft, and you may find yourself representing our heritage at the World Final in France.

Eligibility: Born on or after 1 September 2003.

The pursuit of excellence awaits. Submit your admision by 31 August 2026.

17/05/2026

Jakarta is home to some of the most intense, high-level luxury kitchens in the country. From mastering the fundamentals in culinary school to running the line in the capital’s top hotels, being a young chef here is a lifestyle built on passion and precision.

But are you ready to take your talent beyond the city limits?

The Young Talents Escoffier 2026 — Indonesia National Selection is your ticket to the APAC Regional Finals and the ultimate stage: The World Final in France. 🇫🇷

If you are cooking in Jakarta (or studying to be!), it’s time to step up and represent your kitchen.

⚠️ WHO CAN ENTER:
Strictly for the next generation. Candidates MUST be born on or after 1 September 2003 (23 years old and below).

🗓️ DEADLINE TO APPLY: 31 August 2026

🔗 HOW TO JOIN: Read the official rulebook and register via the link in our bio.

Tag a Jakarta chef or culinary student who needs to see this! 👇



09/05/2026

Here is everything you need to know to enter the Young Talents Escoffier 2026 — Indonesia National Selection.

This is your opportunity to accelerate your career, network with industry leaders, and compete for a spot at the World Final in France. Please read the requirements carefully before applying.

*⚠️ STRICT AGE REQUIREMENT:*
This competition is exclusively for the next generation of chefs. *Candidates MUST be born on or after 1 September 2003. (Strictly 23 years old and below)* . Please note: If your date of birth is *before 1 September 2003, your application will not be accepted.*

*📅 KEY DETAILS:*
* Application Deadline: *31 August 2026*
* National Finals: November 2026
* Age Limit: *Must be born on or after 1 September 2003.*

*🔗 HOW TO APPLY:*
Review the official rulebook, download the registration forms, and submit your application:

*👉 [Click the link in our Bio]*

Prepare your recipes, perfect your technique, and step into the spotlight. We look forward to discovering Indonesia's top young talent.

It takes discipline, passion, and undeniable talent to earn the sash. We are calling on the next generation of Indonesia...
09/05/2026

It takes discipline, passion, and undeniable talent to earn the sash. We are calling on the next generation of Indonesian culinary artists to push their limits and prove their skills.

The Young Talents Escoffier 2026 is your platform to shine. Only the best will advance to the APAC Finals, and ultimately, the World Final in France. Do you have what it takes to represent your country? Tag a young chef who needs to see this. 👇

Your road to France starts here. 🇫🇷The stage is officially set for the Young Talents Escoffier 2026 — Indonesia National...
09/05/2026

Your road to France starts here. 🇫🇷

The stage is officially set for the Young Talents Escoffier 2026 — Indonesia National Selection. We are searching for the brightest, boldest, and most dedicated young chefs in the country to step up to the plate.

This is more than a competition — it is an opportunity to learn from masters, elevate your craft, and begin your culinary legacy on a global stage. The kitchen is waiting. Are you ready to make your mark?

There is a particular kind of pride that comes not from recognition, but from knowing you gave everything to your craft ...
28/04/2026

There is a particular kind of pride that comes not from recognition, but from knowing you gave everything to your craft today.


This is where technique becomes art and art becomes experience. The guest may not know every detail but they will feel e...
23/04/2026

This is where technique becomes art and art becomes experience. The guest may not know every detail but they will feel every one of them.


An exceptional evening of culinary artistry awaits.Join us for an exclusive 6-Hands Chef Collaboration Dinner at AMUZ Go...
18/04/2026

An exceptional evening of culinary artistry awaits.

Join us for an exclusive 6-Hands Chef Collaboration Dinner at AMUZ Gourmet, presented with Disciples Escoffier Indonesia.

A refined journey of flavors crafted by:

Chef Gilles Marx
Chef Nicolas Lehoux
Chef Patrese Vito

Paired with prestigious selections from Domaine Clarence Dillon & Cave du Roi Dagobert.

📍 AMUZ Gourmet, The Energy Building SCBD
📆 Wednesday, April 29th, 2026

We look forward to having you join us.


The red sash is not worn but it is earned. Every stitch carries the weight of tradition, the pride of discipline, and th...
17/04/2026

The red sash is not worn but it is earned. Every stitch carries the weight of tradition, the pride of discipline, and the promise to carry this legacy forward together.


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