We visited every place in Mumbai and its suburbs to get the authentic taste on our palate. But still, something was missing from every plate of Biryani we tasted. This quest for the perfect Biryani, led us to bring the original, Persian Biryani, known as Persian Pilaf, to the people in and around Mumbai. The word "Persian Pilaf" routes us back to the era in history of world when only Persia used t
o make authentic Biryani. During those days Biryani was limited only as a royal cuisine. General people could not even taste it, leave aside cooking it. India saw the advent of authentic Biryani during the Mughal period. There have been numerous variations in the recipes and tastes of Biryani in India, depending on its geographical location and availability of ingredients. We at Persian pilaf aim to bring the essence of the original Persian Pilaf to people of Mumbai and its suburbs.
