14/04/2017
It's time to prepare Crescia di Pasqua (Easter cheese bread) for your Easter breakfast. But remember: "this is food for rebirth, after all. It is very important to cook it well and, most of all, it is very important to do it with your family.". Here's the recipe by Hortus Natural Cooking / Valentina Solfrini: http://f52.co/2nZ5NpG
Photo: Tortadirose
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