Bellevue Syrene

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Sorrento, Campania
Bellevue Syrene

A 5 stars hotel in Sorrento member of the Relais & Chateaux family, a romantic refuge overlooking the bay of Naples.
(3233)

Wrapped since 1820 in the refined land of sirens, the Bellevue Syrene Relais & Châteaux runs along the marvelous Sorrento Coast overlooking the Mediterranean sea. http://www.bellevue.it

A harmony of styles, a concert of light and colors. Each room has a balcony or terrace with amazing views of the bay of Naples. Vintage pieces and contemporary design elements coexist in perfect balance and enhance each other to create an unprecedented and unmatchable style. A luxurious holiday villa for the Roman emperors.Nowadays two rooms and a suggestive terrace overlooking the sea are the setting of Bellevue's Villa Pompeiana, an almost perfect reproduction of the house of Vettii in Pompei. The club lounge is a free service for our guests who can always have a snack in the morning or in the afternoon. La Pergola restaurant, on a terrace overlooking the sea, offers authentic local cuisine with excellent local products. The cellar is housed in the premises of the ancient cisterns of the Roman villa. The solarium pool, the beach and the wellness center are places to relax and chill in Hotel.

15/10/2026

SOS for Biodiversity

Alongside Mauro Colagreco and our fellow members of Relais & Châteaux - Association of unique hotels & restaurants , we at Bellevue Syrene are calling on EU Ministers to take bold action to protect the critically endangered European eel.

Because this species’ regeneration requires action on every front: habitat restoration, water quality, illegal trafficking, climate impacts and even fishing pressure.

We believe food choices can help drive change.

Join us. Simply say as per Ethic Ocean ’s call to action and contribute to reducing demand for one of the world’s most threatened species.

Catherine Chabaud Costas Kadis Jessika Roswall European Parliament

12/10/2026

Morning begins with quiet precision on the terrace of Villa Pompeiana. In the early light, each detail is placed with grace and measured care, allowing breakfast to take shape within a setting of classical elegance, sea light and refined stillness. A delicate ritual of hospitality, where every gesture introduces the beauty of the day ahead.

08/10/2026

Within these interiors, art becomes part of the atmosphere. Paintings, frescoes and refined artistic details shape a space where the eye is invited to linger. Each element reveals a different layer of beauty, entering into quiet dialogue with light, architecture and memory. A place where culture is not simply displayed, but felt in every perspective.

03/10/2026

A new expression of the Mediterranean now finds its home within ours.

La Torre del Saracino, the Two-MICHELIN-Starred Restaurant by Chef Gennaro Esposito, brings together the sea, the land and a contemporary vision through a cuisine defined by balance, research and refined simplicity.

Within the historic villa that has been part of the Bellevue Syrene story for over two centuries, a sense of place and the art of flavour come together to open a new chapter in our hospitality.

29/09/2026

September gives Bellevue Syrene a quieter light. Between the historic character of the house and the endless presence of the sea, the season unfolds with a more measured rhythm. The horizon feels softer, the air more still, and every space carries the memory of a place shaped by time, elegance and Mediterranean beauty. A historic residence overlooking Sorrento, where the sea remains the first and last impression of the stay.

24/09/2026

At La Pergola Lounge, sunset arrives with quiet elegance.
As the light softens over Sorrento, Mount Vesuvius appears on the horizon, suspended between sea and sky. The atmosphere becomes slower, more intimate, shaped by warm reflections, refined details and the unmistakable rhythm of the coast. A moment to be lived gently, where the view becomes part of the experience.

18/09/2026

Two MICHELIN Keys, a recognition that returns, and a story that continues to grow.

We are delighted and deeply proud to see Bellevue Syrene’s Two MICHELIN Keys confirmed once again.

For us, this recognition holds a special meaning: it celebrates not only a standard of hospitality, but the consistency, dedication and care with which we bring our vision to life every day.

A recognition we proudly share with our entire team, and with all our guests who continue to choose Bellevue Syrene and be part of its story.

14/09/2026

The final chapter of Tra Cielo e Syrene unfolded in the September light.
On Sunday, September 13, Lumina Costiera brought the season to a close between the colours of sunset, the Gulf of Naples and the warm notes of live jazz. At La Pergola and Il Costiera Bar, fine food and contemporary mixology accompanied the evening, while Villa Pompeiana welcomed the Fine Dining experience in an intimate atmosphere shaped by the sound of the piano.
A final gathering suspended between music, flavour and Mediterranean light, celebrating the beauty of September and the moments that defined our summer.

12/09/2026

The air of Sorrento becomes part of the experience.
Mediterranean greenery, shifting perspectives and the quiet movement of light reveal a place shaped by nature, elegance and sea breeze. Every angle opens onto a different sensation, the freshness of the vegetation, the warmth of the coast, the stillness of a setting suspended between sky and water. Here, beauty is not only seen. It is breathed, slowly, in the unmistakable air of Sorrento.

08/09/2026

Ci sono incontri che sembrano destinati ad accadere.

Il Bellevue Syrene e Chef Gennaro Esposito scelgono di unire le proprie storie per dare vita a un nuovo progetto di ospitalità gastronomica italiana.
Un incontro nato nella stessa terra e dalla condivisione di valori profondi: il rispetto per il territorio, la ricerca della qualità, la cultura dell’accoglienza e il desiderio di continuare a evolvere senza perdere il legame con le proprie radici.

Da oltre due secoli il Bellevue Syrene custodisce a Sorrento un’idea di ospitalità fatta di cura, bellezza e identità. Oggi questa storia incontra quella dello Chef Gennaro Esposito e del ristorante La Torre del Saracino, costruita in oltre trentacinque anni attraverso una cucina profondamente mediterranea, fondata sulla materia prima, sulla ricerca e sulla memoria.

Dal 17 settembre, La Torre del Saracino inizierà un nuovo percorso all’interno del Bellevue Syrene, mantenendo il proprio nome, la propria identità e la propria filosofia gastronomica.

Ma questo incontro va oltre il ristorante. È l’inizio di un progetto destinato a svilupparsi nel tempo e a mettere sempre più in dialogo cucina e ospitalità, coinvolgendo progressivamente i diversi momenti dell’esperienza Bellevue Syrene.

Due storie, due identità, radici comuni.

Da oggi, una nuova storia da scrivere insieme.

Indirizzo

Piazza Della Vittoria 5
Sorrento
80067

Sito Web

http://www.bellevue.it/

Notifiche

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