10/04/2017
The Malawi Institute of Tourism is pleased to announce the following SHORT COURSES that will run from March 2017. These short courses are targeted for House Keeping/ Reception personnel, Event managers, food and beverage personnel, Banqueting Managers, Customer Care Executives, bar tenders, Chefs, cooks, Waiters, shop attendants, factory food production staff, Butchery and Bakery Staff, Tour Operators, Travel Consultants, Airline Agents, Tourist Officers, Hotel Receptionists/ Reservation clerks, Car rental Consultants and more.
The courses on offer are:
1.Front Office Operations
2.Accommodation Operations
3.Food production
4.Food and Beverage
5.Introduction to Cookery (course includes training materials)
6.Cold and Hot Deserts (course includes training materials)
7. Baking Workshop (Course includes training materials)
8. Food cost control & profitability
9.Food Hygiene and Safety
10. Bar Management
11. Reception Techniques
12. Communication skills
13. Function / Banqueting Management
14.House Keeping Techniques
15. House Keeping Supervision
16. Guest Relations Techniques
17. Tour Guiding
Interested Participants need to collect a registration form at the Malawi Institute of Tourism in Blantyre or Lingadzi Inn in Lilongwe or Mzuzu Lodge. For more details, call 01 821 866 or 0993729277. You can also send an email to: [email protected] or [email protected]