12/06/2026
The final Cebollajo nights of the season are approaching.
Join us this June Saturdays & Mondays for one of the last opportunities to gather around our table and experience the flavors of Mexico’s coast, inspired by Oaxaca and the bounty of Baja California Sur
As this season comes to a close, we thank everyone who shared a meal, a story, and a sunset with us.
We’ll be back on November 2, 2026, with new dishes, new stories, and an even wider selection of wild mezcals to discover and share.
Reserve your spot before the season ends.
Reservations: +52 667 230 0859
# CoastalMexicanCuisine