Tranquera House

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Tranquera House
PBT: (RNU2026/2580)

Tranquera House is a humble Peranakan homestay nestled at the foot of Mount Kinabalu, Sabah. 🏡
by Shamus & Ai Lyn Tranquerah House is a Peranakan concept bed & breakfast nestled at the foot of Mount Kinabalu in Kundasang, Sabah, Malaysia serving the cultural food of Baba Nyonya Melaka. 🏡
by &

The Kekuna (0000172319T)

05/06/2026

Pongteh is one of the most iconic dishes in Nyonya culture.

What begins as a humble paste of fermented soybean, shallots and garlic slowly transforms over hours into a rich, comforting stew. The process isn’t glamorous—just patience, time, and countless stirs of the pot.

Traditionally, Pongteh is cooked with pork. At Tranquera House, we prepare ours with chicken instead, allowing more families and friends from different backgrounds to enjoy this heritage dish together.

Perhaps that’s what makes Pongteh so special.

It reminds us that the best things in life cannot be rushed. Good food, meaningful relationships, and lasting traditions all take time to develop.

Every pot we cook carries more than flavour. It carries a story passed down through generations, preserving a small piece of Nyonya heritage for the next.

Some dishes fill your stomach.

Pongteh fills you with a sense of home. ❤️

KundasangFood SabahFood

04/06/2026

Kitchen closed on 6th June for cleaning and maintenance.

We’ll be back serving your favourites on 7th June. Thank you for your understanding ❤️

03/06/2026

We honestly didn’t expect our Tenggiri to sell out this quickly. Thank you for the incredible support.

For now, the fresh fish available at Tranquera House is Ikan Putih. Since every fish comes in a different size, we will be selling it based on weight so that every guest pays a fair price.

Fresh fish, simple cooking, good company. Sometimes that’s all a meal needs.

Thank you for supporting our small team. We appreciate every visit and every meal shared around our tables.

❤️ Tranquera House

26/05/2026

Two souls.
Supported by many.
Flourished through discipline.

2 years in Kundasang taught us that small businesses are not built by glamour,
but by consistency, sacrifice and people who believe in you.

P/S my first picture editing + storytelling ♥️ ♥️

14/05/2026

Some children grow up inside shopping malls.
Our daughter grows up watching guests become family.

20/02/2026

Today, we are not only serving Peranakan food from our kitchen
• We are delivering home-cooked meals straight to your table

This is more than food.
It is family recipes.
It is heritage.
It is years of learning, failing, and cooking with love.

Today, I feel deeply honoured to serve our humble New Year meal —
not just to guests in our home,
but to the world beyond our doors.

Every dish carries a story.
Every plate carries gratitude.
And every gathering reminds us why we started —
to cook honestly,
to serve sincerely,
and to bring people together.

Thank you for letting our food be part of your celebration.
May this year be filled with warmth, abundance, and shared tables.

🧧✨

Address

C93, Off Jalan Access Mesilou Nature Centre, Mount Kinabalu Golf Club, Kundasang
Ranau
89308

Telephone

+601131888923

Website

https://linktr.ee/tranquerahouse

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