24/09/2026
Farm to table, the Annandale way.
Inspired by the seasons and created by our award-winning chef, our menus showcase the best of Banks Peninsula, with much of the produce sourced from the Annandale estate and nearby.
Then, it’s up to you how you enjoy it.
Choose We Create, You Serve, where our chefs prepare your meals for you to finish and serve whenever you’re ready. Breakfast in your villa, a picnic hamper for a secluded bay, or a three-course dinner to enjoy entirely in your own time.
Or, have a private chef prepare and serve your meal in the villa, leaving you free to simply enjoy the evening.
Beautiful food, a strong sense of place, and the freedom to dine your way.
Discover dining at Annandale: annandale.com/cuisines