08/09/2026
Great food begins with great standards.
As part of our continuous commitment to quality, safety, and excellence, Venus Parkview Hotel initiated and conducted a HACCP Refresher Training for our F&B and Culinary Team at the Olive Grand Ballroom.
This training reinforces the importance of proper food handling, sanitation, safety procedures, and quality standards—ensuring that every dish we prepare and serve meets the level of care and excellence our guests deserve.
We believe that investing in the continuous learning and development of our team is essential in creating better dining experiences and maintaining the standards we proudly uphold.
Because behind every delicious meal is a team committed to serving quality, safety, and excellence on every plate.