Careers at InterContinental Athenee Palace

10/04/2018

20/12/2017

Este intotdeauna o bucurie sa vedem zambetele de pe fetele copiilor in preajma Sarbatorilor, atunci cand Mos Craciun ofera darurile mult asteptate. Multumim Mia's Children pentru colindele frumoase, iar oaspetilor si membrilor echipei le multumim pentru implicare in crearea unui eveniment atat de frumos pentru cei mici.

We are really excited to share with you the wonderful moments from our Christmas Kids Party! All our team members’ children and the little ones from Mia's Children received Santa's presents in a festive setting. We want to thank everybody for making this possible and offering them so much happiness!

07/12/2017

Alaturi de noii nostri prieteni care inveselesc intrarea in holul hotelului – simpaticii pinguini, oameni de zapada, veverite si ursuleti polari, copiii de la Mia's Children ne-au incantat saptamana aceasta cu frumoase colinde de Craciun si ne-au ajutat sa impodobim bradul cu mesajele si dorintele lor pentru Mos Craciun.

In perioada Sarbatorilor, singura noastra dorinta este sa umplem sufletele acestor micuti cu bucurie si caldura, de aceea invitam oaspetii, angajatii si prietenii hotelului sa aleaga cate o felicitare din brad si sa le implinim acestor copii dorintele............................................................................................
Our winter apparel is finally here! This year we were joined by some friendly penguins, snowmen, squirrels and most importantly, the trendy polar bears. Alongside our tiny friends, the lovely kids from Mia’s Children enchanted us with lovely carols and helped us decorate the Christmas Tree, where they left cards containing their wishes for Santa Claus.

During the gifting season, our only wish is to fill their hearts with joy when Santa will be giving them the presents during the Christmas Kid’s Party, so our Team Members as well as our wonderful Guests can pick a card from the Christmas tree and help make their dreams come true.

31/10/2017

We’re excited for today, the wonderful little girls and boys from Mia’s Children joined us for a Pumpkin Carving Contest that was absolutely fun and inspiring. 
How are you preparing for a fabulous Halloween?

08/05/2017

Only three more days left to vote for Top Hotel Awards 2017. Please share your votes for our hotel, in the below categories!
http://www.expremio.com/excellenceawards/publicVote/
• Best 5-star hotel affiliated to an international chain
• Convention / Business Venue
• Best Team
Thank you for your support!

11/12/2016

The kitchen is the heart of the home. And we call the hotel our home. And our cooks and chefs our family. Want to be part of it? Want to learn from culinary masters? Is cooking your reason to live, your passion? Then you must be the trainee we are looking for. Join us for a minimum 3 months traineeship to create your library of recipes, to learn about special touches that make a nice dish an exceptional one. Your effort and dedication will be rewarded with knowledge about:
- 5 star service standards
- Hotel products
- Baking a la carte or buffet items according to recipes
- Processing food items
- Cooking skills
- Safe temperatures and sanitation
- What it takes to entice the taste and to delight the view by cooking and decorating.

In order for you to be an eligible candidate you need to demonstrate the following skills and abilities:

- Basic skills and knowledge of cooking techniques
- Basic English is a plus
- Communication skills
- Calm and efficient
- Able to sustain physical effort
- Passion for cooking and hospitality industry

If interested and for more information about the program, please send your resume to [email protected]. Looking forward to meeting you!

11/12/2016

I personally agree with the saying “Life is too short. Eat DESSERT first!”. If you agree with me and you want to master at least what’s in the photos I’ve attached, then join our young, innovative and energetic Pastry team as a trainee for at least 3 months. Alongside the secret recipes you will have access to you will learn all about
- 5 star service standards
- Hotel products
- Baking a la carte or buffet items according to recipes
- Processing food items
- Cooking skills
- Safe temperatures and sanitation
- What it takes to entice the taste and to delight the view by cooking and decorating.

In order for you to be an eligible candidate you need to demonstrate the following skills and abilities:

- Basic skills and knowledge of cooking techniques
- Basic English is a plus
- Communication skills
- Calm and efficient
- Able to sustain physical effort
- Passion for desserts and hospitality industry

If interested and for more information about the program, please send your resume to [email protected]. Looking forward to meeting you!

09/12/2016

Pick a wish from the Christmas Tree and help us make a child's dream come true!

Pick a wish from the Christmas Tree and help us make a child's dream come true!

Athenee Palace Hilton continues the tradition of spreading joyful smiles through its Christmas charity campaign.
The kids from Mia's Children have decorated our Christmas Tree with cards of their wishes to Santa Claus.

From hotel guests and friends to locals and team-members alike, everyone is welcomed to “pick a wish” from the tree and make a kid's dream come true.
Santa will bring the presents to the kids at our Christmas Party on December 21st.

If you cannot buy the present, you can donate to a dedicated paymaster opened at our Front Office.

For more details, please contact: +40 731 305 788

06/12/2016

As the festive season began and our hotel is all decorated for Christmas, we welcomed a very special group of carolers today: Mia's Children. The children sang beautiful carols in our lobby and had fun on our newly installed skating rink. We really enjoyed spending time with them and are looking forward to welcoming them again when Santa will bring them presents

26/08/2016

Like every beautiful thing, Amit’s experience with us came to the end!... The last day was dedicated to technical discussions with George, the Chief Engineer who took her on hotel’s rooftop, and to financial aspects explained with mathematical precision by Dan, our Director of Finance Assistant. And of course, we couldn’t have missed the chance to take Amit out and enjoy the beautiful weather and some Romanian desert: dumplings with sour cream and forest fruits jam! Unfortunately, by the time the photo was taken, the dumplings were already eaten… Mmm! So, thank you, Amit for visiting us, for sharing YOUR story and we hope you take back home valuable information, nice memories and new friends!

26/08/2016

The fourth day for Amit meant a bit more time spent in the Kitchen with focus on the Pastry laboratory, together with the most passionate pastry expert, Georgiana. Oops! The goodies recipes were revealed!
And, as promised, Amit was part of the Housekeeping team where Mariana, our HSK supervisor showed her what it takes and what it means to clean a room, to prepare it for the most demanding guests.

26/05/2016

And that’s a WRAP! Thank your for a wonderful day spent together and for making our event such a special and successful one!