23/08/2026
So, what happened this summer at Huuva Hideaway?
�Well… quite a lot, actually ❤️
It started with the light. Bright evenings, fresh green everywhere - and suddenly everything started growing at once.
In June we picked small, soft spruce tips to save for our kitchen.
Then summer just… happened.
We celebrated Midsummer. We went fishing, warmed the sauna, jumped into the lake, sat around the fire and enjoyed those evenings when nobody really wants to go inside.
We baked. We cooked. We walked in the forest.
And we gathered around tables and talked - a big part of what we do here 😉
Because food is important to us, of course. But so are the stories around it.
Where it comes from. Why we eat it. What grows here. And what life in Sápmi and Tornedalen is really like – when you live here, not just when you visit.
We shared meals with guests at our outdoor restaurant in the middle of the forest,
and packed up our kitchen for a very special food experience for wedding guests at beautiful Vasikkavuoma.
Cloudberries turned golden, blueberries ripened, and freezers slowly filled with summer.
And then something very special happened.�
Our Huuva family grew ❤️
Baby Isak arrived - Maja’s son - and suddenly we are three generations at Huuva Hideaway.
In August we shared another northern summer tradition: crayfish 🦞 With hats, lanterns, stories and songs around the table.
When we look back, it’s not really everything we’ve done that we remember most.
It’s the PEOPLE we’ve met, the questions, the laughter and the conversations around the table.
We're so happy to have met all YOU Guests from near and far, who have been curious about our food, our culture, our nature and our way of life - and our little place in the forest that we call home.
That was a bit of our summer ❤️🌿
How was your summer?
Did you visit Sweden, Sápmi, Norrbotten or Liehittäjä?
if not, maybe we'll meet next summer 😉