01/08/2026
One of the questions our guests ask us most often is: Where should we eat?
So here it is. Not a “best of” list, not a restaurant guide — simply five places we genuinely love and keep coming back to.
From fine dining to pizza. These are our favourites.
Grad Ĺ tanjel Restaurant. Grad SĚŚtanjel by Q KOMEL
It’s where we go when we want to treat ourselves.
Because they get everything right. Every single time.
DomaÄŤija Ĺ ajna. DomaÄŤija Ĺ ajna - Ĺ epulje
For traditional Karst food, this is one of our favourites. Honest local flavours, recipes rooted in the region, and a beautiful old Karst homestead that feels exactly as it should.
Come hungry.
Ukmar, Dutovlje. Gostilna Ukmar
Sometimes we don’t need an experience. We’re simply hungry and want good, honest food, a glass of local wine and no surprises.
Ukmar is one of those places we keep coming back to. Relaxed, reliable and unmistakably Karst.
And never leave without trying the apple strudel.
Gostilna Brin, just across the Italian border. The Karst has never cared much for borders — and neither has its cuisine.
Brin takes the flavours and ingredients of this shared landscape and turns them into something refined, contemporary and distinctly their own.
Worth crossing a border for.
Truth be told, this is probably where we end up most often.
Proper Neapolitan-style pizza, a wood-fired oven, great ingredients — and exactly the kind of place you want nearby when the only plan for the evening is pizza.
Sometimes, nothing beats a really good pizza.