Paloma Finesse Side

Paloma Finesse Side Official Facebook account of Paloma Finesse.
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02/06/2026

During his time at Chef’s Kitchen, Chef Pascal Aussignac shared three quick kitchen tips that reflect his creative and playful approach to cooking.

Simple, practical, and unexpectedly useful these are the kinds of details that can completely change the way a moment in the kitchen feels.

Because sometimes, the smallest tricks leave the biggest impression.

01/06/2026

Each week at Chef’s Kitchen, a guest chef steps into the kitchen, bringing a unique culinary vision and signature flavors.

This week, Chef Luigi Taglienti takes over with a menu inspired by his distinctive style and creative approach. Until Sunday, guests are invited to experience this special dining journey at Chef’s Kitchen.

01/06/2026

Throughout June, the kitchen at Paloma Finesse turns into a journey shaped by guest chefs.

Each week, chefs bring their own culinary language and story to the table, blending local ingredients, creative techniques, and distinctive flavors.

These unique touches from different cultures come together with the spirit of the season, creating a new experience in every dish.

All month long, Paloma Finesse becomes a stage where the kitchen is constantly evolving, yet every moment is thoughtfully composed.

30/05/2026

The Artist.The Art.

At Chef’s Kitchen, every guest chef brings a unique vision to the table blending passion, creativity, and finesse into every plate.

29/05/2026

At Chef’s Kitchen, we had the pleasure of hosting Ernesto Ventos and asked him about the three things he values most in the kitchen.
From understanding ingredients to mastering cooking temperatures and paying attention to the smallest details that bring out flavor, we’re sharing three key insights into his culinary approach.

Sometimes, what makes all the difference on the path to flavor lies in the simplest details.

29/05/2026

Sun above, sea ahead, sip in hand. At Paloma Finesse, every moment flows with effortless elegance.

28/05/2026

Elegance is more than a style it’s a feeling. ✨ In every detail, every moment, and every touch, Paloma Finesse brings elegance to life.

25/05/2026

Each week at Chef’s Kitchen, a new guest chef takes over the kitchen with a unique culinary perspective and distinctive flavors.

This week, Chef Pascal Aussignac joins us with a menu inspired by his signature style and creative vision. Until Sunday, guests are invited to enjoy this special dining experience at Chef’s Kitchen.

24/05/2026

Finesse brings together a refined holiday concept with movement and elegance. Our new padel courts await guests who wish to experience the tempo of the game in a stylish atmosphere.
On our modern courts, set within the serene embrace of nature, enjoy a prestigious match with friends or add an energetic and sophisticated activity to your day. With its dynamic structure and social spirit, padel adds a new dimension to your holiday.

23/05/2026

Every week at Chef’s Kitchen, a different guest chef brings their own signature touch and flavors to the table.

This week, we are welcoming Chef Ernesto Ventos with his creative approach and unforgettable menu. And today is the last day to experience this special culinary journey.

One last evening to discover Chef Ernesto Ventos’ exclusive menu.

Address

Sorgun Mahallesi Acısu Mah
Manavgat
07600

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