03/09/2026
WA-RA × 皇家禮炮|風味相遇,恰如其分
工藤將和料理長以日料的細膩工序與時令旬味,結合皇家禮炮 21 年王者之鑽的煙燻尾韻,設計夏日限定跨界聯名套餐,邀請饕客在 WA-RA 日式餐廳展開味嗅覺交織的風味旅程。
亮點風味相遇
✦ 椀物|蓮根鮮魚冬瓜椀,鮮魚與蓮根熬煮出的清雅湯韻,是這場餐酒對話的起點,也讓威士忌入口前的氣息更顯柔和
✦ 炸物|田樂圓茄牛肉揚,濃醇田樂味噌襯托牛肉鮮味,與威士忌的煙燻尾韻層層疊加,帶出宛如炭火般的餘溫
活動期間凡點購「夏季個人套餐」,即可隨餐品酩皇家禮炮 21 年王者之鑽乙杯(20 ml)。
夏季個人套餐|NT$2,080+10%
期間限定|即日起至 9/30,夏末席次倒數計時
立即預訂|https://ic-kaohsiung.com/httpsic-kaohsiungcom2026_WA-RA_RoyalSalute
WA-RA × Royal Salute|Where Flavor Meets Its Match
Chef Kudo Masakazu pairs the meticulous craft of Japanese cuisine with the smoky finish of Royal Salute 21 Year Old, inviting guests to WA-RA Japanese Restaurant for a journey where taste and aroma unfold together.
Highlights of the Pairing
✦ Soup Course|Clear Soup with Seasonal Fish, Lotus Root Dumpling, and Winter Melon: a delicate broth that opens the dialogue between food and whisky, softening the palate before its aroma arrives
✦ Fried Course|Deep Fried Eggplant in Miso Glaze with Beef: rich miso deepens the beef's savor, echoing the whisky's smoky finish with a warmth like glowing charcoal
Order the Summer Set Menu to receive a glass (20 ml) of Royal Salute 21 Year Old.
Summer Set Menu|NT$2,080 +10%
Limited Time|Now through September 30. The countdown has begun
Book Now|https://ic-kaohsiung.com/httpsic-kaohsiungcom2026_WA-RA_RoyalSalute