30/09/2026
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#週三鬆餅日
想在家用一般平底鍋煎出漂亮的鬆餅
小秘訣就是—
倒入麵糊前,先將鍋子先離火
平穩地倒入麵糊
等不再流動後,再放回爐上以小火慢煎
煎至邊緣微乾時,翻面!
煎出來的鬆餅,形狀圓、顏色又勻稱~
搭配蜂蜜或限定的季節果醬享用,特別的美味♥︎
It’s Wednesday Pancake Day!
If you want to make a perfect pancakes at home using a regular frying pan,
here’s the tip—
Take the pan off the heat before pouring in the batter.
Pour the batter in steadily, and once it stops spreading, place the pan back on the heat.
Then cook slowly over low heat.
And you’ll get round, evenly golden pancakes!
Enjoy it with Taiwan longan honey or our seasonal jam for an extra-special treat. ♥︎
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