臺中勤美洲際酒店-InterContinental Taichung

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臺中勤美洲際酒店-InterContinental Taichung 臺中勤美洲際酒店
在城市中心 開啟嶄新篇章
Creating a new story in the heart of Taichung.
旅館登記證號:臺中市旅館497號

17/10/2026

第一個音符落下,臺中爵士音樂節正式開場!

2026 臺中爵士音樂節熱烈展開中!臺中勤美洲際酒店攜手 BLACK DESIGN,在市民廣場與酒店之間,讓爵士優雅流動。微醺的音樂盛宴才剛開始,接下來還有更多精彩夜晚,等您一起來體驗

✨ 從市民廣場到館內,延伸您的爵士夜晚:

▪️ 聽|館內現場演出
10.16 – 10.25 期間,六場國際爵士現場演出於 Rolling Bar 與葉與藤輪番登場,為您的夜晚增添微醺樂章

▪️ 味|限定風格餐車
親臨市民廣場的酒店主題餐車,品嚐「刈包燒烤牛小排」與「蔥油餅捲油封鴨腿」,讓熟悉的在地滋味遇見義法料理語彙

▪️ 遊|戶外綠意 Lounge
藏身市民廣場綠意間的大型戶外 Lounge,提供另一種從容聆聽音樂節的絕佳方式

▪️ 住|BEYOND THE STAY 旅境專案
將 BLACK DESIGN 的戶外生活美學融入洲際旅居體驗,主題客房數量有限,敬請把握

🎁 【 限時追蹤禮遇 】
親臨市民廣場攤位消費,並出示追蹤臺中勤美洲際酒店 FB & IG 畫面,即可獲贈「館內指定飲品兌換券」乙張,邀請您將音樂節的熱情,延續至酒店酒吧繼續品味!

👉 館內爵士演出場次與「BEYOND THE STAY」住宿專案預訂,請點擊留言區連結

As the first note resounds, the Taichung Jazz Festival has officially begun!

The 2026 Taichung Jazz Festival is now underway! InterContinental Taichung joins hands with BLACK DESIGN to let jazz flow gracefully between Civic Square and the hotel. This spirited musical celebration has just started—join us for many more memorable nights ahead.

✨ Extend your jazz night from Civic Square to the hotel:

▪️ Listen | Live Hotel Performances
From Oct. 16 to Oct. 25, six international live jazz performances will take the stage at Rolling Bar and Leaves & Vines, weaving a soulful rhythm into your evening.

▪️ Taste | Festival-Exclusive Flavours
Visit our hotel food truck at Civic Square to savor Gua Bao with Grilled Beef Short Rib and Scallion Pancake with Duck Confit, where familiar local flavours meet European culinary technique.

▪️ Unwind | Open-Air Greenery Lounge
Nestled among the greenery of Civic Square, our expansive outdoor lounge offers a relaxed and refined way to enjoy the festival atmosphere.

▪️ Stay | BEYOND THE STAY Room Package
Seamlessly integrating BLACK DESIGN’s outdoor lifestyle aesthetics into the InterContinental stay experience. Limited theme rooms available—reserve early.

🎁 【 Limited-Time Follower Perk 】
Make a purchase at our Civic Square booth and show that you follow InterContinental Taichung on FB & IG to receive a complimentary drink voucher redeemable at our hotel bars—letting the festival passion continue late into the night!

👉 For live performance schedules and "BEYOND THE STAY" room package bookings, please click the link in the comments.

15/10/2026

明天,市民廣場見!

臺中勤美洲際酒店攜手 BLACK DESIGN,打造期間限定「奢華風格餐車 ✕ 戶外 Lounge」!

🍴現場限定・城市餐桌
#刈包燒烤牛小排|刈包裹入牛小排與酸辣調味
#蔥油餅捲油封鴨腿|法式經典遇上酥香蔥油餅
#草莓起司巧克力夾心餅乾|酸甜交織,包裹於酥脆餅乾中
#開心果酒漬櫻桃提拉米蘇|微醺的爵士餐後甜點
還有各式音樂節限定特調與飲品

🌟【加碼追蹤禮遇】
於現場餐車消費,並出示追蹤臺中勤美洲際酒店 FB & IG 畫面,即可掃碼領取「館內指定飲品電子兌換券」乙張!

• 地點:2026 臺中爵士音樂節市民廣場
• 10.16 – 10.25 期間限定

See you tomorrow at Civic Square!

InterContinental Taichung joins hands with BLACK DESIGN to present an exclusive "Luxury Food Truck ✕ Outdoor Lounge" limited-time experience!

🍴 Festival Exclusive · City Dining
- Gua Bao with Grilled Beef Short Rib | gua bao wrapped around beef short rib with bright, spicy notes
- Scallion Pancake with Duck Confit | French classic meets crisp Taiwanese scallion pancake
- Strawberry Cheese Chocolate Sandwich Cookies | A Sweet-Tart Balance Wrapped in Crisp Biscuit
- Pistachio Cherry Tiramisu | A spirited dessert for a jazz afternoon
Plus a curated selection of festival-exclusive cocktails and beverages

🌟【 Exclusive Follower Perk 】
Make a purchase at our food truck and show that you follow InterContinental Taichung on FB & IG to claim a complimentary drink voucher redeemable at our hotel bars!

- Location: 2026 Taichung Jazz Festival, Civic Square
- Date: October 16 – October 25 (Limited Time Only)

13/10/2026

「魔法沒有特定的定義。對我來說,是兩種意想不到的風味相遇,卻成就了恰到好處的美味🪄」

臺中勤美洲際酒店西餐行政主廚 David Chauveau,以對料理的優雅執著與深厚底蘊,呈獻沐檸主題菜單《SAPORI E MAGIA 風味幻化.義式魔法》🌿

這一次,邀您走進沐檸,展開一場驚豔味蕾的義式饗宴

#沐檸【風味幻化.義式魔法】
• 地點:臺中勤美洲際酒店 1F 沐檸義式餐廳
• 午餐 NT$1,488 起|晚餐 NT$1,888 起(+10%)
• 訂位專線:04-2324-6314 或點選留言區連結線上預約

"Magic has no specific definition. For me, it is when two unexpected flavors meet, creating a harmony that is simply just right.🪄"

InterContinental Taichung Executive Chef David Chauveau presents the featured menu at IL LIMONE: 《SAPORI E MAGIA》🌿

An invitation to step into IL LIMONE and embark on a remarkable Italian gastronomic journey.

IL LIMONE【SAPORI E MAGIA】
• Venue: IL LIMONE, 1F InterContinental Taichung
• Lunch from NT$1,488 | Dinner from NT$1,888 (+10%)
• Reservations: Call 04-2324-6314 or click the link in the comments to book online.

秋日限定的創意烘焙登場🥐臺中勤美洲際酒店行政甜點主廚林建勳(Buddy Lin),以法式工藝揉合東方香料與秋日旬味,讓日常烘焙展現更鮮明的個性【 #歐式麵包系列】- 檸檬蜂蜜酸種麵包|清新柑橘與蜂蜜香氣,襯托酸種純粹麥香- 墨西哥辣椒起司鄉...
12/10/2026

秋日限定的創意烘焙登場🥐
臺中勤美洲際酒店行政甜點主廚林建勳(Buddy Lin),以法式工藝揉合東方香料與秋日旬味,讓日常烘焙展現更鮮明的個性

【 #歐式麵包系列】
- 檸檬蜂蜜酸種麵包|清新柑橘與蜂蜜香氣,襯托酸種純粹麥香
- 墨西哥辣椒起司鄉村麵包|辛香辣椒交織醇厚起司,風味率性飽滿
- 松露鹽可頌|奶油鹹香與馥郁松露,外酥內韌

【 #點心系列】
- 花椒大蒜蝴蝶酥|花椒麻韻與大蒜辛香融入層層酥皮
- 經典蘋果派|溫潤果香與奶油酥香,濃郁甜蜜
- 檸檬旅行蛋糕 & 覆盆子磅蛋糕|一酸香一明亮,佐茶完美首選
- 果實軟糖禮盒|繽紛果香凝聚成顆顆法式軟糖

主廚以法式工藝,將精緻融入平凡美好的日常

#葉與藤【秋季烘焙系列】
• 販售期間:即日起 – 2026.11.30
• 地點:臺中勤美洲際酒店 1F 葉與藤
• 預訂洽詢:04-2324-6315

Creative Autumn Baking Has Arrived 🥐
Executive Pastry Chef Buddy Lin combines French craftsmanship with Eastern spices and seasonal flavors, bringing a bold character to everyday baking.

【 Artisan Bread Series 】
- Lemon Honey Sourdough Bread | Bright citrus and delicate honey, complementing the pure aroma of sourdough
- Jalapeño Cheese Country Bread | Vibrant spice meets rich cheese for a bold, full-bodied flavor
- Truffle Salted Butter Roll | Rich buttery savoriness paired with fragrant truffle—crispy on the outside, tender on the inside

【 Pastry & Sweet Series 】
- Sichuan Pepper & Garlic Palmier | Fragrant spice and savory garlic folded into delicate, flaky layers
- Classic Apple Pie | Warm fruitiness and rich buttery pastry, a comforting autumn treat
- Lemon Travel Cake & Raspberry Pound Cake | One delightfully bright, one elegantly tart—the ideal pairing for tea
- Pâte de Fruits Gift Box | Vibrant fruit flavors captured in refined French fruit jellies

Bringing French craftsmanship into simple, beautiful moments of everyday life.

Leaves & Vines【 Autumn Baking Collection 】
- Available: Now – 30 November 2026
- Venue: Leaves & Vines, 1F InterContinental Taichung
- Inquiries & Orders: 04-2324-6315

#臺中勤美洲際酒店 #台中麵包 #台中酸種麵包 #台中飯店麵包 #台中蘋果派 #台中甜點

奢華的深度,來自鮮明的個性、始終如一的款待,以及對每一次賓客體驗的鄭重承諾臺中勤美洲際酒店榮幸於 2026 年再度入選《 #米其林指南》酒店推薦名單,連續兩年獲得肯定✨我們珍視這份認可,也深知,品牌的承諾需要在日常中持續實踐。建築與設計賦予...
11/10/2026

奢華的深度,來自鮮明的個性、始終如一的款待,以及對每一次賓客體驗的鄭重承諾

臺中勤美洲際酒店榮幸於 2026 年再度入選《 #米其林指南》酒店推薦名單,連續兩年獲得肯定✨

我們珍視這份認可,也深知,品牌的承諾需要在日常中持續實踐。建築與設計賦予酒店獨特的表情;專業而細膩的服務,讓空間有了溫度;與在地文化的連結,則讓每一次入住,都成為認識臺中的另一扇門

承襲洲際品牌的國際視野,我們期許自己在每一個環節中,讓美感與舒適相得益彰,讓服務更貼近賓客,讓整體體驗值得每一份信任與選擇。這份期許,需要團隊每天以專業、用心與一致的品質共同成就🤝

感謝每一位賓客、合作夥伴與同仁。我們將帶著感謝與持續精進的自覺,深化屬於臺中勤美洲際的款待風格,為這座城市,也為每一位到訪的旅人,創造更有意義的相遇

The depth of luxury lies in distinctive character, consistent hospitality, and a thoughtful commitment to every guest experience.

InterContinental Taichung is honored to be included once again in the MICHELIN Guide’s hotel recommendations for 2026, marking our second consecutive year of recognition.✨

We value this recognition and understand that our brand promise must be fulfilled every day. Architecture and design give our hotel its distinctive expression.

Professional, intuitive service brings warmth to its spaces. A meaningful connection to local culture makes each stay a gateway to discovering Taichung.

Guided by InterContinental’s international perspective, we aspire to bring beauty and comfort into harmony, respond thoughtfully to our guests, and deliver an experience worthy of their trust and choice. Fulfilling that ambition takes the expertise, care and consistency of our entire team, every day.🤝

Thank you to our guests, partners and colleagues. With gratitude and a considered commitment to continual improvement, we will keep refining our own expression of hospitality, creating meaningful encounters with Taichung for every traveler we welcome.

#臺中勤美洲際酒店 #2026米其林指南 #台中住宿 #台中飯店

為爵士而來,住進臺中的生活裡 ✨2026 臺中爵士音樂節限定!臺中勤美洲際酒店攜手 BLACK DESIGN,推出「BEYOND THE STAY|旅・境之間」主題住房專案將 BLACK DESIGN 的生活美學帶入客房空間,融合洲際酒店的...
09/10/2026

為爵士而來,住進臺中的生活裡 ✨
2026 臺中爵士音樂節限定!臺中勤美洲際酒店攜手 BLACK DESIGN,推出「BEYOND THE STAY|旅・境之間」主題住房專案

將 BLACK DESIGN 的生活美學帶入客房空間,融合洲際酒店的奢華款待。從專屬主題客房、VIP 迎賓禮遇,到市民廣場音樂節保留席與限定餐飲,以一場旅居完整感受臺中的秋天

【專案禮遇內容】
▪️住|主題客房:BLACK DESIGN 生活美學與洲際酒店共同構築的空間
▪️ 迎|洲際 VIP 迎賓禮遇:迎賓點心與飲品,為奢華一夜優雅揭幕
▪️ 味|爵士音樂節限定餐飲:走進市民廣場,享用為音樂節獨家設計的餐食與飲品
▪️ 樂|現場保留席次:於音樂節現場聆聽國際爵士樂音,感受臺中夜晚的城市節奏
▪️ 禮|BLACK DESIGN 獨家設計保溫袋:將旅途中喜歡的設計與生活方式,繼續帶在身邊
▪️ 晨|翌日豐盛早餐:沉浸一夜爵士之後,以沐檸豐盛早餐迎接城市早晨

這一次,不只是聽一場爵士,更是一場深度的城市美學旅居

🗝️限定入住期間:2026.10.16 – 10.25
席次有限👉 點擊留言區連結線上預訂,或撥打訂房專線 04-2324-6321 洽詢

*活動期間之主題佈置及贈品,可能依實際房況略有調整,圖片僅供參考,以現場為準

Come for the jazz. Stay for the city. ✨
An exclusive for the 2026 Taichung Jazz Festival! InterContinental Taichung partners with BLACK DESIGN to present the "BEYOND THE STAY | Journey Beyond the Stay" themed stay experience.

Bringing BLACK DESIGN aesthetics into the guestroom environment, seamlessly merged with InterContinental hospitality. From curated guestrooms and VIP welcome amenities to reserved seats and exclusive dining at Civic Square, immerse yourself in the autumn rhythm of Taichung through a refined travel stay.

[Package Inclusions]
▪️ STAY | Curated Guestroom: A living environment where BLACK DESIGN aesthetics meet InterContinental hospitality.
▪️ WELCOME | InterContinental VIP Welcome: Specially prepared welcome refreshments to set an elegant tone for your night.
▪️ TASTE | Jazz Festival Dining: Step into Civic Square and savor festival-exclusive food and drinks crafted by InterContinental Taichung.
▪️ LISTEN | Reserved Festival Seating: Experience live international jazz from reserved seating and feel the vibrant evening pulse of Taichung.
▪️ TAKE HOME | BLACK DESIGN Exclusive Insulated Bag: Carry the design and lifestyle you love far beyond your stay.
▪️ MORNING | IL Limone Breakfast: After a night of jazz, awaken your morning with a lavish breakfast at IL Limone.

More than listening to jazz—an immersive journey into city aesthetics.

🗝️Stay Period: October 16 – 25, 2026
Limited packages available 👉 Click the link in the comments to reserve online, or call our reservations team at 04-2324-6321.

*Themed décor and amenities during the event period may vary slightly. Images are for reference only.

當嘉義布袋的頂級沙母迎來最豐腴的時節,今晚,您想以哪一種儀式感品嚐秋蟹? 今年秋天,中餐行政主廚以嚴選嘉義布袋沙母為主軸,為明娟樓與采月鍋品打造出兩套截然不同的山海饗宴🏮 明娟樓《金秋蟹韻・四味粵賞》套餐米其林推薦團隊以蒸、燴、焗、拌解構一...
06/10/2026

當嘉義布袋的頂級沙母迎來最豐腴的時節,今晚,您想以哪一種儀式感品嚐秋蟹?

今年秋天,中餐行政主廚以嚴選嘉義布袋沙母為主軸,為明娟樓與采月鍋品打造出兩套截然不同的山海饗宴

🏮 明娟樓《金秋蟹韻・四味粵賞》套餐
米其林推薦團隊以蒸、燴、焗、拌解構一蟹四味,呈現完整的四道式秋蟹套餐。「瑤柱百花沙母鉗」,完美展現蟹肉彈嫩與蛋白凝脂質感;另有主廚單點推薦「港式避風塘炒沙母」,以蒜香酥蒜與蟹鮮交織,道出極致港味風華

🍵 采月鍋品《海韻茶香・秋蟹鍋宴》
主廚以臺灣特色茶湯為基底,搭配專人桌邊掌火。當沙母與各式海鮮入鍋,茶韻與蟹鮮溫柔交融,演繹由清雅至濃醇的優雅遞進

一蟹四味,品味粵藝的細膩;一鍋茶香,感受山海的溫柔

• 限定期間:即日起 – 2026.11.30
• 地點:臺中勤美洲際酒店 2F|明娟樓 & 采月鍋品
👉點擊留言區連結,立即預約您的秋日蟹宴

When Budai, Chiayi's finest female mud crab reaches its plumpest season, how will you savor autumn crab tonight?

This autumn, our Executive Chinese Chef features female Budai mud crab from the coast of Chiayi in two distinct mountain-and-sea feasts at Ming Juan Lou and Cai Yue Hot Pot.

🏮 Ming Juan Lou: "Golden Autumn Crab: Four Expressions of Cantonese Craftsmanship"
Recommended by the Michelin Guide Taiwan, our culinary team applies steaming, braising, baking and tossing to craft four expressions from a single crab, for a complete four-course autumn crab menu. The "Steamed Crab Claw with Dried Scallop and Shrimp Paste" showcases the tender, springy crab meat and a silky, custard-like egg white. Also recommended by the Chef, à la carte: "Hong Kong-Style Typhoon Shelter Wok-Fried Female Mud Crab," where fragrant garlic and crispy fried garlic interweave with the crab's natural sweetness, capturing the bold spirit of Hong Kong cuisine.

🍵 Cai Yue Hot Pot: "Oceanic Tea Infusion Autumn Crab Hot Pot"
Built on a base of signature Taiwanese tea broths, with a dedicated host managing the flame at your table. As the female mud crab and an assortment of seafood meet the pot, tea and crab melt softly together, moving gracefully from delicate and clear to rich and mellow.

Four expressions of one crab, a showcase of Cantonese craftsmanship. One pot of tea-infused broth, the gentle embrace of mountain and sea.

Available: Now through November 30, 2026
Location: InterContinental Taichung, 2F | Ming Juan Lou & Cai Yue Hot Pot
👉 Click the link in the comments to reserve your autumn crab feast

03/10/2026

「開心果對亞洲人而言風味較為濃郁,我更偏好開心果與檸檬相遇的平衡。」— 行政甜點主廚 林建勳 Buddy Lin

在精緻擬真的開心果廓形之下,藏著主廚對風味解構與重組的細緻工藝

為追求入口即化的輕盈與絲滑,主廚微調奶餡比例,將檸檬的明亮酸香與開心果的堅果醇厚溫柔交織:
・檸檬安格列斯|帶出明亮微酸的清爽主調
・開心果蛋糕與酥菠蘿|交織出鬆軟與酥脆的層次口感
・開心果香堤|賦予濃郁順口的優雅尾韻

當酸香襯托出堅果的醇香,每一口皆是令人驚喜的感官篇章🌰
若您正在尋找一款獨具巧思且細緻優雅的法式甜點,這道「檸檬開心果」,為您推薦

🍋 #葉與藤【檸檬開心果】
• 售價:NT$258
• 販售期間:即日起 – 2026.11.30
• 地點:臺中勤美洲際酒店 1F 葉與藤
• 預訂洽詢:04-2324-6315

“Pistachios can be quite intense for Asian palates, which is why I prefer pairing them with lemon to achieve a refined balance.” — Executive Pastry Chef Buddy Lin

Beneath its intricate, realistic pistachio silhouette lies the chef's delicate craft of deconstructing and reinterpreting flavor.

To achieve an effortless, melt-in-your-mouth lightness, Chef Buddy fine-tuned the cream ratios, creating a harmonious dialogue between vibrant lemon acidity and rich pistachio nuttiness:
・Lemon Crème Anglaise|Delivers a bright, refreshing tartness as the foundation
・Pistachio Sponge & Crumble|Interweaves soft and crunchy textures
・Pistachio Chantilly|Provides a smooth, opulent finish

As the subtle acidity elevates the richness of the nut, every bite unfolds like an unexpected sensory narrative 🌰

For those seeking a thoughtful, elegant French pastry, we proudly present the "Lemon Pistachio."

🍋 Leaves & Vines【Lemon Pistachio】
• Price: NT$258
• Availability: Available now through November 30, 2026
• Location: Leaves & Vines, 1F InterContinental Taichung
• Reservations & Inquiries: 04-2324-6315

在沐檸,風味是魔法的起點 ✨當義式料理的傳統工藝遇上臺灣當季嚴選食材,一場關於滋味、香氣與色彩的幻化旅程就此展開沐檸義式餐廳推出全新季節菜單《SAPORI E MAGIA 風味幻化・義式魔法》,主廚以細膩手法演繹三款經典主菜,邀請您以味蕾探...
01/10/2026

在沐檸,風味是魔法的起點 ✨
當義式料理的傳統工藝遇上臺灣當季嚴選食材,一場關於滋味、香氣與色彩的幻化旅程就此展開

沐檸義式餐廳推出全新季節菜單《SAPORI E MAGIA 風味幻化・義式魔法》,主廚以細膩手法演繹三款經典主菜,邀請您以味蕾探索優雅繽紛的義式餐桌:

・ #安格斯肋眼牛排
嚴選澳洲安格斯肋眼,搭配帕馬森起司焗烤馬鈴薯與野菇
・ #龍蝦燉飯
半隻龍蝦與金黃番紅花燉飯相映,龍蝦醬汁佐以檸檬皮點亮尾韻,演繹極致豐盛
・ #義式烤雞腿
以義式香草與清新柑橘氣息細緻烘烤,外皮金黃酥香、肉質柔嫩多汁,如義大利日光般迷人

SAPORI E MAGIA,邀請您與我們一同走入這場充滿驚喜與想像的義式感官旅程

📍臺中勤美洲際酒店1樓|沐檸義式餐廳
🌿午餐 NT$1,488 起|晚餐 NT$1,888 起(+10%)
📞 訂位專線:04-2324-6314 或點選主頁連結線上預約

At IL LIMONE, flavor is where the magic begins ✨
Where traditional Italian craftsmanship meets handpicked seasonal Taiwanese ingredients, an extraordinary journey of taste, aroma, and vibrant color unfolds.

IL LIMONE presents its brand-new seasonal menu, 《SAPORI E MAGIA》, featuring three signature main courses delicately crafted by our chef. We invite you on an exquisite sensory journey across the Italian table:

・
Premium Australian Angus ribeye paired with Parmesan-baked potatoes and wild mushrooms.
・
Half lobster served over golden saffron risotto, complemented by rich lobster bisque and finished with a refreshing touch of lemon zest.
・
Delicately roasted with Italian herbs and bright citrus notes, offering a golden crispy skin, juicy tender meat, and a taste as warm as Italian sunshine.

SAPORI E MAGIA — Join us on an enchanting journey of flavor, elegance, and imagination.

📍 IL LIMONE, 1F InterContinental Taichung
🌿 Lunch from NT$1,488 | Dinner from NT$1,888 (+10%)
📞 Reservations: 04-2324-6314 or click the link in the bio to book online.

16/09/2026

「秋實・豐穰」洲際雙人下午茶🍂
把整座秋日森林,端上午後的餐桌

臺中勤美洲際酒店行政甜點主廚林建勳 Buddy Lin,循著森林、果園與大地的紋理,譜寫「秋實・豐穰」洲際雙人下午茶。橡實榛果、酪梨青檸堅果蛋糕,與南瓜菌菇黑松露鹹點,層層堆疊出大地與海洋的對話

本季主角「 #秋季蒙布朗千層」,以焦糖反折千層托住栗子香緹的綿密,黑醋栗果醬調和濃郁,香草英式奶醬收束餘韻。品嘗前,可先從蘭姆酒、香草或開心果三款松露巧克力中,選擇專屬秋日風味,由服務人員親手安放於千層之上

#甜點推車 隨後巡席而至,義式冰淇淋、檸檬旅行蛋糕與覆盆子磅蛋糕,任君擇二。這是林建勳主廚以法式工藝,寫下的秋日篇章

【洲際雙人下午茶】每套 NT$1,888+10%
供應時間|每日 14:30-17:00,需提前一日預訂
地點|臺中勤美洲際酒店1F 葉與藤

"Autumn Harvest" InterContinental Afternoon Tea for Two🍂
An autumn forest, reset upon the table

InterContinental Taichung Executive Pastry Chef Buddy Lin draws inspiration from forest, orchard and earth to create the "Autumn Harvest" InterContinental Afternoon Tea for Two. The acorn-shaped caramel hazelnut creation, Avocado Lime and Nut Cake, and pumpkin, mushroom and black truffle savories layer together in a dialogue between earth and sea.

At the heart of the journey is the "Autumn Mont Blanc Mille Feuille" — caramelized inverted puff pastry cradling silken chestnut Chantilly, brightened by blackcurrant jam and closed with vanilla crème anglaise. Before tasting, guests may choose a rum, vanilla or pistachio chocolate truffle as their own autumn flavor, placed by hand upon the mille-feuille by the service team.

The "DessertTrolley" follows, offering artisanal gelato, Lemon Cake de Voyage and Raspberry Pound Cake — two of which may be chosen. This is Chef Buddy Lin's own chapter of autumn, written in French craftsmanship.

InterContinental Afternoon Tea for Two|NT$1,888+10%
Daily, 2:30–5:00 p.m., reservation required one day in advance
Venue|Leaves and Vines, 1F, InterContinental Taichung

Address

No. 77, Guanqian Road , West Dist. , Taichung City
West District
40353

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