Julia Brant

Julia Brant Julia Brant is the Food & Beverage Director and Executive Chef of The Hilton Boston Back Bay Hotel.

What amazing day at Fenway Park! Supporting the Pedro Martinez Foundation along with 44 other Chefs! Thank you to Richar...
06/05/2022

What amazing day at Fenway Park! Supporting the Pedro Martinez Foundation along with 44 other Chefs! Thank you to Richard Garcia and Doug Koenig for your help today, and Thank you to Roger Bencivenga for your salad dressing recipe!

05/28/2022
Bittersweet Goodbye to Patrick Herrick.  We wish our colleague the very best of luck as he moves forward from his post a...
05/28/2022

Bittersweet Goodbye to Patrick Herrick. We wish our colleague the very best of luck as he moves forward from his post at the Hilton Boston Back Bay to the Hyatt Regency in Long Island, New York as General Manager!!!

Surf & Turf for a group of 50 at the Hilton Boston Back Bay Hotel!
05/04/2022

Surf & Turf for a group of 50 at the Hilton Boston Back Bay Hotel!

Great time doing a Banquet Lunch for 300 at the Sheraton Ann Arbor, Michigan! Excellent Hotel and Staff! Thank you to GM...
03/07/2022

Great time doing a Banquet Lunch for 300 at the Sheraton Ann Arbor, Michigan! Excellent Hotel and Staff! Thank you to GM Susan Sereno, F&B Manager Jeff Wierman and all who participated! , ,

Merry Christmas to All.. Made a Beef Wellington for my boss for Christmas!
12/27/2021

Merry Christmas to All.. Made a Beef Wellington for my boss for Christmas!

Good Times! Hope more are in store for everyone!
03/13/2021

Good Times! Hope more are in store for everyone!

Beef Stew braised in Guinness Stout with Crusty Bread!
02/02/2021

Beef Stew braised in Guinness Stout with Crusty Bread!

Happy Thanksgiving to all - especially the Milton Fire Department here who are working today to protect us all while we ...
11/26/2020

Happy Thanksgiving to all - especially the Milton Fire Department here who are working today to protect us all while we enjoy the holiday off! Sending a special "Thank You" to Kristina Tsipouras Miller of Moroccan Magic, who helped to cover the cost for this Turkey Dinner I prepared for our Fire Fighters! Thank you for your service!

Happy Memorial Day To All! Grateful To All Of The Veterans Who Have Served Our Country! Also Looking Forward To Serving ...
05/25/2020

Happy Memorial Day To All! Grateful To All Of The Veterans Who Have Served Our Country! Also Looking Forward To Serving These Again Sometime In The Future!

In Loving Memory of Hernan Martinez, a wonderful lead cook at the Bostonian Hotel. He was a rock solid professional who ...
05/07/2020

In Loving Memory of Hernan Martinez, a wonderful lead cook at the Bostonian Hotel. He was a rock solid professional who took great pride in his excellent work. Hard working, helpful and always happy. He will be missed by many Sending prayers to his family. Rest In Peace Hernan.

A Celebration of Scotland and Famous Poet and Cultural Icon, Robert Burns at The Boston Back Bay Hilton Tonight! Complet...
01/26/2020

A Celebration of Scotland and Famous Poet and Cultural Icon, Robert Burns at The Boston Back Bay Hilton Tonight! Complete with Bagpipes, Drums and A Single Malt Whiskey Toast to The Traditional Meal of Haggis with Neeps and Tatties!

Address

40 Dalton St
Boston, MA
02115

Website

Alerts

Be the first to know and let us send you an email when Julia Brant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category