09/08/2026
Build your perfect Restaurant Week duo. From September 13–20, VUE is serving a two-course dinner for $55 per person.
Pick your starter:
Green Goddess Salad
romaine, endive, arugula, frisée, celery, cucumber, green apple, everything bagel spice, hard-boiled egg + green goddess dressing
Charred Lime & Mint Aguachile
shrimp, shaved red onion, avocado, cucumber, radish, tajín, micro cilantro + tortilla chips
Drunken Pork Empanadas
mushroom, cabbage, potato, roasted peach salsa + smoked yogurt
Then choose your entrée:
Panko-Crusted Flounder
mole amarillo, marinated white beans, zucchini, arugula + pickled onion
Chef Cam’s Cavatelli
ricotta cavatelli, picadillo & sausage ragout, rainbow chard, pearl onion, goat cheese + micro cilantro
Jerk Chicken Thigh
red beans & rice, braised greens, pepper jam + roti flatbread
What’s your perfect combo? Drop your starter + entrée in the comments. 👀