08/28/2026
It’s been a while since we posted a campfire recipe, so we thought we’d share another classic: Pudgy Pies.
The Recipe:
1. Butter 2 slices of bread and lay each slice in your pie iron, buttered side down.
2. For savory pies, add a combo of lunch meats and cheeses or pizza sauce, cheese, and toppings. For sweet pies, add pie filling, peanut butter and Nutella, brie and jam, or any other sweet combo of your choosing.
3. Close the pie iron and cook over your campfire for 5 minutes or so, being sure to keep the iron parallel to the ground so the filling doesn’t seep out.
4. Enjoy!
We know a perfect little campsite or two where you can try your hand at making one. 🏕
