05/27/2026
One of our favorite parts of having White Pine Supper Club connected to The Ellison Inn is seeing the beautiful food coming out of the kitchen each night. ✨
Tonight’s feature sounds incredible 🍒
Blackened swordfish with brown butter mash, charred asparagus, beurre blanc, and fresh cherry cucumber salsa.
Pair it with the Falernum Cherry Mule for the perfect Door County summer evening. 🍸
Opens at 4 Tuesday-Saturday
Reservations recommended.