Oak & Stone Events

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✨ Welcome to Oak & Stone Events ✨

Based in Manhattan, Kansas, Oak & Stone Events specializes in thoughtfully curated place settings, serving ware, table décor, grazing tables, charcuterie experiences, and elevated event styling.

A weekend filled with good food, familiar faces, and plenty to celebrate!A special thank you to my friends Becky Schwab ...
09/28/2026

A weekend filled with good food, familiar faces, and plenty to celebrate!

A special thank you to my friends Becky Schwab - NextHome Unlimited Abilene, Kansas and Becky Knackstedt for trusting Oak & Stone Events to be part of two very special occasions.

For the Chapman High School Class of 1976 Reunion, I had the opportunity to create a grazing table as classmates came together to celebrate 50 years of memories and friendship.

Then, I had the honor of providing the happy hour grazing table for my friend Becky Knackstedt's son's wedding. Being asked to play a small part in such an important day for their family made this one especially meaningful.

To both Beckys, thank you for thinking of me, trusting me, and giving me the opportunity to share Oak & Stone Events with your guests. Your support of my business means more than you know.

Congratulations to the Chapman High School Class of 1976 and to the newlyweds! Thank you for letting Oak & Stone Events have a seat at the table for two wonderful celebrations.

Thanks to Becky Schwab - NextHome Unlimited Abilene, Kansas for letting me be part of your open house! It's always a gre...
09/17/2026

Thanks to Becky Schwab - NextHome Unlimited Abilene, Kansas for letting me be part of your open house! It's always a great time!

We're 5 days away from Found Fest! Come see us Saturday, September 12th in Junction City from 9a-3p! We will be there se...
09/07/2026

We're 5 days away from Found Fest! Come see us Saturday, September 12th in Junction City from 9a-3p! We will be there serving Charcuterie and other delicious items for you to walk and shop with!

🏈 The countdown is on...only 26 days until football season!If you're planning to host friends, head to the tailgate, or ...
08/10/2026

🏈 The countdown is on...only 26 days until football season!

If you're planning to host friends, head to the tailgate, or simply want one less thing to think about on game day, the Oak & Stone Events Football Charcuterie Club is here to help.

Bring the board everyone gathers around.

Reserve your membership before spots fill up!

Ready to join? Simply complete the membership form here: https://www.oakandstoneevents.com/football and I'll send your invoice to confirm your reservation.

And there's one more reason to join...

A portion of every Football Charcuterie Club membership will be donated to a local charity. I'll be sharing more details soon!

We'll take care of the charcuterie. You take care of cheering on your team. 🏈🧀

A big thank you to RISE Academy - MHK for inviting Oak & Stone Events to be part of your retreat by providing a grazing ...
08/10/2026

A big thank you to RISE Academy - MHK for inviting Oak & Stone Events to be part of your retreat by providing a grazing table!

Wishing all of the students, teachers, and staff a wonderful school year filled with learning, growth, and success. Thank you again for your support!

08/07/2026

Flavor Focus Friday 🧀

We featured French Brie before and talked about its creamy texture and buttery flavor. But there's so much to discover about Brie that we thought it deserved a second post!

Did You Know?

Brie is available in traditional, double-crème, and triple-crème varieties. The difference comes down to one thing: cream.

🧀 Traditional Brie has a rich, creamy texture with the classic buttery flavor Brie is known for.

🧀 Double-Crème Brie contains additional cream, making it even softer and more luxurious.

🧀 Triple-Crème Brie takes it one step further, creating an exceptionally rich, silky cheese that practically melts on your tongue.

No matter which variety you choose, Brie pairs beautifully with honey, fruit preserves, fresh berries, crusty bread, and a crisp glass of w**e.

What's your favorite pairing with Brie? Honey, fruit preserves, fresh berries, crusty bread... or something else? I'd love to hear your favorite!

07/31/2026

Flavor Focus Friday 🍯

Honey

Honey may seem like a simple addition to a charcuterie board, but it plays an important role in creating balance.

Its natural sweetness complements salty cured meats, enhances the richness of creamy cheeses, and softens the sharpness of aged cheeses. Just a drizzle can completely transform a bite.

It pairs perfectly with:
• French Brie
• Coastal Mature White Cheddar
• Hot Soppressata
• Fresh berries
• Toasted artisan bread

Fun Fact: Honey's flavor changes depending on the flowers the bees visit. That's why no two local honeys taste exactly the same—each one has its own unique character.

Pairing Tip: Try drizzling honey over an aged cheddar or spicy soppressata. The sweetness balances bold, salty flavors and creates one of the most satisfying bites on a charcuterie board.

07/24/2026

Flavor Focus Friday 🥩

Hot Soppressata

Hot Soppressata is a dry-cured Italian salami known for its bold flavor and subtle kick of heat. Made with coarsely ground pork and seasoned with spices like chili pepper and garlic, it brings just the right amount of spice to a charcuterie board without overpowering the other flavors.

It pairs perfectly with:
• Aged white cheddar
• Manchego
• Honey
• Candied pecans
• Artisan crackers

Fun Fact: The name Soppressata comes from the Italian word soppressare, meaning "to press." Traditionally, the salami was lightly pressed during the curing process, giving it its distinctive shape and texture.

A well-balanced charcuterie board includes a variety of flavors—from creamy and sweet to salty and spicy—and Hot Soppressata is a great way to add a little heat to the mix.

Do you like a little spice on your charcuterie board, or do you prefer to keep it mild? 🌶️

Thank you to the Flint Hills Wedding Collective for inviting Oak & Stone Events to be part of your mixer!It was an honor...
07/18/2026

Thank you to the Flint Hills Wedding Collective for inviting Oak & Stone Events to be part of your mixer!

It was an honor to showcase my charcuterie while spending the evening connecting with so many talented wedding professionals. Events like this are a great reminder of how fortunate we are to have such a supportive and collaborative wedding community here in the Flint Hills.

A special thank you to Wild & Blooming, LLC Floral + Event Co for the beautiful floral arrangements and MMMG Rentals for providing the linens that completed the grazing table. The drinks and beautiful space provided by MHK Caravan Co. were the pièce de résistance . It was a wonderful opportunity for the Trusted Manhattan Event Partners to work together and showcase how thoughtful collaboration can help bring an event to life.

Thank you to everyone who stopped by to visit, sample the charcuterie, and introduce yourselves. I truly enjoyed meeting so many new faces and look forward to the opportunity to work together in the future.

I appreciate the invitation and the warm welcome. It was a wonderful evening!

07/10/2026

Flavor Focus Friday🧀
Coastal Mature White Cheddar

One thing I love about charcuterie is how every cheese brings its own flavor profile and texture to the table.

Coastal Mature White Cheddar has a rich, bold flavor with a slightly crumbly texture and subtle caramel notes that make it stand out from a traditional cheddar.

Fun fact: As cheddar matures, naturally occurring crystals can develop, adding a pleasant crunch and serving as a sign of a well-aged cheese—not a flaw.

It pairs perfectly with:
• Salty cured meats
• Honey
• Artisan crackers
• Fresh fruit

The best charcuterie boards combine a variety of textures and flavor profiles, and a cheese like Coastal Mature White Cheddar helps create that balance.

Address

Manhattan, KS

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 9am - 7pm

Telephone

+17853411694

Website

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