Bar Louis at the Hotel Fauchere

Bar Louis at the Hotel Fauchere Dine in the ultra-modern Bar Louis downstairs at The Hotel Fauchère! Serving a changing and varied
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Bar Louis serves on the porch of the Hotel Fauchère even in colder months. The bar and restaurant space is located at the ground floor level of the Hotel, Bar Louis is a stylish, ultra-modern environment for casual and late-night dining, live entertainment and great cocktails. The sleek space was designed by architect William Reue to be “subtle, timeless and elegant.” Our iconic image behind the s

tunning bar is an enormous photograph of Andy Warhol and John Lennon by artist/photographer Christopher Makos. The rest of the restaurant features an exhibit called 'icons of the 80s' timeless photos by artist-photographer Christopher Makos featuring photos of Andy Warhol, Mick Jagger, Bill Murray, Elizabeth Taylor, Liza Minnelli, and more.

Bar Louis at Hotel Fauchere has an entire menu dedicated to amaro.Not a shelf with four bottles and a handwritten card. ...
06/08/2026

Bar Louis at Hotel Fauchere has an entire menu dedicated to amaro.

Not a shelf with four bottles and a handwritten card. A menu. Organized by style, region, and flavor profile. Bitter. Herbal. Alpine. Citrus. The bartenders know every one of them and they will tell you where to start based on what you just ate and what you feel like drinking.

Amaro is one of the most interesting categories in the drinks world right now. It has been for a decade, quietly, among the people who pay close attention. The New York food and drink press covers it seriously. Sommeliers order it instead of dessert. Bartenders collect bottles the way wine people collect vintages.

Bar Louis has built a program around it. In a 172-year-old building in Milford, Pennsylvania. 90 minutes from the city.

That is not a small thing.

Come in Wednesday through Sunday. Sit at the bar. Tell them what you like. Let them pick. Link in comments.

The old chairs finally went. We are not going to explain it. You are going to sit down, order a martini, and wonder why ...
06/06/2026

The old chairs finally went. We are not going to explain it. You are going to sit down, order a martini, and wonder why we waited this long.

So are we. See you tonight.

P.S. New barstools will arrive soon…

This weekend at Bar Louis. The seafood tower has arrived.Grand Platter $145. Lobster. Crab legs. A dozen oysters. A doze...
06/05/2026

This weekend at Bar Louis. The seafood tower has arrived.

Grand Platter $145. Lobster. Crab legs. A dozen oysters. A dozen littlenecks. Six jumbo shrimp cocktail. Bay scallop citrus crudo. Tuna tartare with avocado.

Petite Platter $99. Lobster. Crab legs. Six oysters. Six littleneck clams. Shrimp cocktail.

Two options. One bar. 90 minutes from New York City.

This weekend only. Walk in at the bar or reserve your table. Link in bio.

06/04/2026

Alright. Alright. Alright.

has spoken… Thursday nights are officially Girl Dinner nights.

Caesar Salad +
Truffle Fries +
Martini =
——————
$25

Tag someone who likes this kind of math and dinner.

06/01/2026

It’s always what you need… Oyster Monday - $1.00 oysters.

Open 4:30 - 8:30 pm.

Located in Hotel Fauchere in Milford, PA.

05/31/2026

Summer brunch. Every Sunday at The Delmonico Room 11:00am - 3:00pm.

Try the Fauchère Benedict.

Tag the person you want to share a glass of champagne or Bloody Mary with.

This weekend, Chef Johnny Delgado is serving up a delicious special - Diver scallop, sweet corn-leek puree, lemon verban...
05/30/2026

This weekend, Chef Johnny Delgado is serving up a delicious special - Diver scallop, sweet corn-leek puree, lemon verbana buerre Blanc, prosciutto crisps.

We are here for it, are you?

Visit us

This is what Memorial Day weekend looks like at Bar Louis.Here it is:The Tomahawk for two lands this weekend at Bar Loui...
05/23/2026

This is what Memorial Day weekend looks like at Bar Louis.
Here it is:

The Tomahawk for two lands this weekend at Bar Louis. Ramp butter. Creamed spinach. 48 ounces of the thing you did not know you needed 90 minutes from the city.

Or experience the whole roasted fennel-citrus Bronzino, finished with herb-citrus oil.

Sunday, stay longer. Late checkout until 5 pm for $50. Worth every dollar.

Before you leave, brunch in the Delmonico Room. The Fauchere Benedict: petite filet mignon, lump Maryland crabmeat, truffle hollandaise. One dish. No equal.

Reserve your table now. Link in bio.

We’re looking forward to hosting you tomorrow for “A Toast To Milford” by . A wonderful town wide event through histori...
05/15/2026

We’re looking forward to hosting you tomorrow for “A Toast To Milford” by . A wonderful town wide event through historic Milford Pa!

The Original Sushi Pizza has returned. Chef Johnny Delgado has brought back the timeless favorite that speaks to the ori...
05/14/2026

The Original Sushi Pizza has returned. Chef Johnny Delgado has brought back the timeless favorite that speaks to the origins of Bar Louis.

Address

401 Broad Street
Milford, PA
18337

Opening Hours

Monday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 10pm
Saturday 11am - 3pm
4:30pm - 10pm
Sunday 11am - 3pm
4:30pm - 8pm

Telephone

+15704091212

Website

https://tables.toasttab.com/hotel-fauchere-401-broad-street/experience/goin-wild-a-culina

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