Hounds Tooth Inn

Hounds Tooth Inn Enjoy wine and refreshments every evening, sleep in one of our individually decorated rooms or cotta

05/06/2022

The fabulous Hounds Tooth Inn is seeking enthusiastic individuals who enjoy cooking! This hard-working position offers our guests a great culinary experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES

* Prepares food needed in the hotel to meet high-quality food standards.
* Prepares food from menus and food recipes as required.
* Ensures production areas are stocked for efficient daily operations.
* Set up, replenish, and maintain food preparation areas while adhering to recipes that include specific knife cuts and correct cooking procedures.
* Cooks meals according to ticket specifications, according to individual tickets.
* Displays knowledge of sanitary food handling procedures and complies with them.
* Maintains a clean and organized work area using soap and a sanitizing agent.
* Properly maintains food temperature, staying out of the danger zone of 40 to 150 degrees.
* The supervisor may assign you, in addition, other duties.

QUALIFICATIONS

To perform this job successfully, an individual must perform each essential duty satisfactorily. The requirements represent both knowledge and skills required for the job.

* Must possess a basic understanding of food preparation and food presentation standards.
* Ability to convert units of measure as directed by recipes.
* Ability to follow written, verbal, or diagram instructions.
* Effective communication with other members of the team.
* Excellent skills in organization
* Ability to read, listen and communicate effectively in English.
* Reading and interpreting recipes, safety rules, operating and maintenance instructions, and procedure manuals are essential skills.
* Ability to interpret instructions in a variety of formats given orally, in writing, or by diagram or schedule.
* Capable of working in a fast-paced environment.

EDUCATION and/or EXPERIENCE

Any combination of education and experience equivalent to graduation from high school or any other combination of education, training or experience that provides the required knowledge skills and abilities. Formal culinary training or degree in culinary arts or Hotel restaurant management preferred. One-year prior culinary experience is preferred. Serve-save certification is preferred.

01/19/2022

We are looking for a Hotel Front Desk Agent to serve as our guests’ first point of contact and manage all aspects of their accommodation. Hotel Front Desk Agent responsibilities include registering guests, managing reservations and providing information about rooms, rates and amenities. If you have a knack for customer service and work experience in the hotel industry, we’d like to meet you. Ultimately, you will help create a pleasant and memorable stay for our guests.

Responsibilities

Perform all check-in and check-out tasks
Manage online and phone reservations
Inform customers about payment methods and verify their credit card data
Register guests collecting necessary information (like contact details and exact dates of their stay)
Welcome guests upon their arrival and assign rooms
Provide information about our hotel, available rooms, rates and amenities
Respond to clients’ complaints in a timely and professional manner
Liaise with our housekeeping staff to ensure all rooms are clean, tidy and fully-furnished to accommodate guests’ needs
Confirm group reservations and arrange personalized services for VIP customers and event attendees, like wedding guests
Upsell additional facilities and services, when appropriate
Maintain updated records of bookings and payments
Skills

Work experience as a Hotel Front Desk Agent, Receptionist, or similar role
Experience with hotel reservations software, such as MEWS is a plus
Understanding of how travel planning websites operate, like Booking.com, Expedia and TripAdvisor
Customer service attitude
Excellent communication and organizational skills
Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

401(k)
Flexible schedule
Referral program
Schedule:

8 hour shift
Day shift
Monday to Friday
Weekend availability

COVID-19 considerations:
All COVID guidelines and protocols are and will be followed by employees and guests.

Experience:

Hotel experience: 1 year (Preferred)

01/19/2022

We’re looking for a Night Auditor to assist guests with their overnight requests and balance accounts from the day shift. Night Auditor responsibilities include checking in guests, handling their requests, and taking reservations. The Night Auditor also reconciles all accounts, processes invoices, and prepares paychecks. Ultimately, you will provide excellent customer service to guests and keep the front desk and accounting operations running smoothly.

Responsibilities
Check-in guests, answer phones, and take reservations
Respond to guest complaints, requests, and emergencies
Process invoices, post checks to vendors, and distribute employee checks
Reconcile accounts
Balance the cash drawer and log receipts
Investigate and resolve out-of-balance accounts
Keep accurate financial records and ledgers
Help prepare for forecasts and audits

Skills
Proven experience as a Night Auditor or in a similar role, preferably in the hospitality industry
Experience with accounting and facilities management software
Excellent math skills
An eye for detail
Good problem-solving skills
Strong customer service skills
The ability to multitask
Strong written and verbal communication skills
Availability to work overnight

The beginning, middle, and/or end of your evening
07/15/2021

The beginning, middle, and/or end of your evening

Evening Receptions by our amazing chefs! More to follow!
06/25/2021

Evening Receptions by our amazing chefs!
More to follow!

Re/opening March 2021 🙌🏽Link in profileHoundsToothInn.com
02/25/2021

Re/opening March 2021 🙌🏽
Link in profile
HoundsToothInn.com

Re/opening soon! Very soon...(link in profile)
02/20/2021

Re/opening soon! Very soon...
(link in profile)

02/08/2021

The fabulous Hounds Tooth Inn is seeking enthusiastic individuals who enjoy cooking! This hard-working position offers our guests a great culinary experience.

ESSENTIAL DUTIES AND RESPONSIBILITIES

* Prepares food needed in the hotel to meet high-quality food standards.
* Prepares food from menus and food recipes as required.
* Ensures production areas are stocked for efficient daily operations.
* Set up, replenish, and maintain food preparation areas while adhering to recipes that include specific knife cuts and correct cooking procedures.
* Cooks meals according to ticket specifications, according to individual tickets.
* Displays knowledge of sanitary food handling procedures and complies with them.
* Maintains a clean and organized work area using soap and a sanitizing agent.
* Properly maintains food temperature, staying out of the danger zone of 40 to 150 degrees.

QUALIFICATIONS

To perform this job successfully, an individual must perform each essential duty satisfactorily. The requirements represent both knowledge and skills required for the job.

* Must possess an understanding of food preparation and food presentation standards.
* Ability to convert units of measure as directed by recipes.
* Ability to follow written, verbal, or diagram instructions.
* Effective communication with other members of the team.
* Excellent skills in organization
* Ability to read, listen and communicate effectively in English.
* Reading and interpreting recipes, safety rules, operating and maintenance instructions, and procedure manuals are essential skills.
* Ability to interpret instructions in a variety of formats given orally, in writing, or by diagram or schedule.
* Capable of working in a fast-paced environment.

EDUCATION and/or EXPERIENCE

Any combination of education and experience equivalent to graduation from high school or any other combination of education, training, or experience that provides the required knowledge skills, and abilities. Formal culinary training or degree in culinary arts or Hotel restaurant management preferred. One-year prior culinary experience is preferred. Serve-save certification is preferred.

01/13/2021

We are hosting our very first career expo at the Holiday Inn Express Oakhurst.

Available Positions:
Front Desk Agents, Housekeepers, and Maintenance Engineers

There is plenty of room to grow and we will train.

Event details
Date: Jan 19
Time 10 am - 3 pm
Where: 40820 CA-41 Oakhurst, CA 93644

Can't make it, email your resume to [email protected]

We look forward to seeing you there, be sure to wear your mask and adhere to the COVID-19 rules and regulations.

11/24/2020

Job Description

We’re looking for a Night Auditor to assist guests with their overnight requests and balance accounts from the day shift. Night Auditor responsibilities include checking in guests, handling their requests and taking reservations. The Night Auditor also reconciles all accounts, processes invoices and prepares paychecks. Ultimately, you will provide excellent customer service to guests and keep the front desk and accounting operations running smoothly.

Responsibilities

Check in guests, answer phones and take reservations
Respond to guest complaints, requests and emergencies
Process invoices, post checks to vendors and distribute employee checks
Reconcile accounts
Balance the cash drawer and log receipts
Investigate and resolve out-of-balance accounts
Keep accurate financial records and ledgers
Help prepare for forecasts and audits
Skills

Proven experience as a Night Auditor or in a similar role, preferably in the hospitality industry
Experience with accounting and facilities management software
Excellent math skills
An eye for detail
Good problem-solving skills
Strong customer service skills
The ability to multitask
Strong written and verbal communication
skills
Availability to work overnight
BSc in accounting, finance or relevant field
Job Types: Full-time, Part-time

11/24/2020

As a Guest Room Attendant, your contribution helps ensure guests an enjoyable and comfortable stay. We are looking for someone who is driven.

Responsibilities:

Clean, dust, polish and vacuum to make sure guest rooms and bathrooms meet hotel standards.
Change linens, make beds, and leave the bathroom sparkling.
Restock all guest room supplies, like soap and shampoo.
Organize your linen closet, restock your cart, and get ready for the next day, before your shift ends each day.
Greet guests that you encounter during your shift with a friendly smile.

Fundamentals
To be successful in this role, you need basic English communication skills, bi-lingual is a plus. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 25-30 pounds. You will also lift or move up to 50 pounds occasionally. You must also be able to stand and walk for an entire shift and perform repetitive motions.

Job Types: Full-time, Part-time

Address

42071 Highway 41
Oakhurst, CA
93644

Telephone

+15596426600

Website

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WELCOME HOME

Welcome to Hounds Tooth Inn, a boutique hotel in Oakhurst, CA. Nestled among the hills, overlooking the beautiful valley, Hounds Tooth Inn provides an elegant escape from traditional crowds, while being minutes away from the shops, art galleries, theaters, and restaurants of Oakhurst. With only thirteen rooms, you will experience the intimacy and comfort of home, along with the luxury and hospitality of a hotel.